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Raw New York strip steaks on a wood cutting board.

Backgrounding Beef Calves on Cover Crops May Improve Steak Tenderness

Can short-term backgrounding diets of beef calves have long term impacts of meat quality? Recent research from the meat science team at South Dakota State University says, “Yes.”

A male producer removing net wrap from an upright bale.

Net Wrap Removal Made Easy

I was approached by a cattle producer about efficiently removing net wrap. As many of you know, net wrap has its advantages as well as disadvantages, but is largely used as a hay binding material.

Make Grazing Simple Again – Winter corn residue grazing

During this episode of Cattle HQ, Taylor Grussing, Cow/Calf Field Specialist visits with Dr. Rick Funston Professor and Extension Reproductive Specialist with the University of Nebraska Extension and based out of the West Central Research and Extension center in North Platte, NE.

Healthy, South Dakota native grassland with a variety of plants and grasses growing.

Grassland Fertilization: Native Pasture Case Studies – McPherson, Deuel, Grant and Clark Counties

Even our best native pastures, rangelands and prairies suffer from at least some level of invasion. Within this reality lies a wide gradient of quality of native grasslands that is largely influenced by past and present management.

White grub with a C-shaped, white to cream-colored body, tan to brown head, 3 pairs of legs, and transparent abdomen.

White Grub Damage to Lawns

White grubs are root-infesting larvae that are the immature stages of scarab beetles. Grub-infested turfgrass may turn brown and die from drought stress due to the inability to take up water from loss of roots.

Natural Resources & Conservation

South Dakota is home to many unique land, water and wildlife resources. Our experts and partners offer research-based information through to help people enjoy, preserve and profit from these natural resources.

A large square bale of Alfalfa hay that has been put up for storage.

Understanding Hay Inoculants and Preservatives on ‘Dry’ Hay

As haying season approaches, producers across South Dakota will begin preparing to get out the baler. In recent years, it has been quite difficult for many producers to put up quality, dry hay. This often results in growers considering using inoculants and hay preservatives.

Managing Nitrates

In this episode of Cattle HQ, Kim Ricardo, SDSU Extension Forage Field Specialist, Taylor Grussing, SDSU Extension Cow/Calf Field Specialist, Robin Salverson, SDSU Extension Cow/Calf Field Specialist and Parker Witt, SDSU Extension Crop-Livestock Systems Field Specialist discuss current climate conditions and how they may influence forage and feed management decisions.

A group of black angus cows grazing in a late spring field.

Defining a Breeding Season

While moving the calving season will not eliminate the unpredictability of weather, we can utilize a defined breeding season to plan when cows will calve and be better-able to manage cattle in the harsh winter and spring calving conditions.

Garden plant surrounded by a layer of wood chip mulch.

Organic Garden Mulches To Conserve Moisture and Prevent Weeds

If you want to reduce time spent in your vegetable and flower gardens watering or pulling weeds, consider mulching the soil surface with an organic material to improve plant health and your enjoyment of the garden.