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Various packaged poultry products on display in a cooler at a grocery store.

Looking for Foodborne Germs and Their Resistance to Antibiotics: Poultry

This report analyzes the NARMS results for poultry products for the period of June 2018 through May 2019.

Five jars of canned salsa sitting on a countertop.

Canned Tomato Salsa

Try this research-tested recipe for canned tomato salsa courtesy of the National Center for Home Food Preservation.

Young man with a backpack hiking through a park.

Through a collaborative partnership between the South Dakota Department of Health, South Dakota Game Fish & Parks and SDSU Extension, healthcare professionals are encouraged to sign up and prescribe exercise to their patients through the Park Prescription (Park Rx) program.

South Dakota agricultural landscape painted with Spring colors and a setting Sun.

Cash Flow is Critical

Strong business management skills and systems do not go out of style in times of uncertainty. These skills will help the business work through downturns in commodity prices. Cash flow budget accuracy is critical in developing and controlling the business.

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As the outreach arm of our state’s land grant, South Dakota State University, SDSU Extension is able to provide farmers, ranchers, agri-business people, communities, families and youth with the research-based information they need to succeed. SDSU Extension meets the changing needs of South Dakotans with progressive outreach services.

Mixed Fruit Jelly

Try this research-tested recipe for mixed fruit jelly courtesy of the National Center for Home Food Preservation.

Field Studies: Blowing the Whistle on Marketing Claims

With technology surrounding today’s culture, data and marketing information has become a key part of life. The best way to determine if a product or practice is effective is to ask for the data and research backing a company’s claims. However, before a producer makes a decision, understanding the data and statistics is key.

Veterinarian and pork producer with clipboard inspecting a hog pen.

Can Pork Producers Rely on Antibiotic-Use-Based Product Differentiation To Be Competitive?

Do consumers prefer meat produced with the minimal use of antibiotics compared to meat produced with standard antibiotic use? The following study investigates this question in-depth for South Dakota pork producers.

male youth participating in an artificial insemination demonstration

4-H Veterinary Science Project

The veterinary science 4-H project area connects a love for animals with an interest in science. Explore the many careers in animal and veterinary science, study the health and anatomy of animals, understand animal health in relation to humans, and learn through experience how to care for an animal.

Aerial photo of erosion control demonstration project on the campus of South Dakota Mines.

West Dakota Water Development District Looks To Improve Rapid Creek Water Quality Through Stormwater Mitigation and Erosion Control Projects

Two pilot projects initiated by the West Dakota Water Development District are intended to improve water quality in Rapid Creek by reducing suspended sediment loading over time.