Skip to main content

Search

How Could Metagenomics Impact the Cattle Industry?

This episode of Cattle HQ, was inspired by the article “Magic of metagenomics wows judges at BIF Shark Tank competition” written by Connie Sieh Groop for Tri-State Livestock News.

Female rancher observing a small group of cattle in a pen.

Determining Cattle Temperament

Learn how to conduct a series of assessments during routine handling to determine the temperament of your livestock, ensuring the safety of animals and humans during handling.

Illustration of a stable fly, horn fly and face fly.

Fly Control Considerations for Cattle on Pasture

Along with being irritants to livestock, horn flies, face flies and stable flies are economically important to producers due to their negative impacts on milk production and calf weaning weights.

Variety of Animal-based protein sources.

High-Quality and Affordable Protein Options

Protein is an essential part of the human diet and can come from many sources. Learn about some protein options to build resiliency when certain proteins are experiencing shortages or increased costs.

Heat-stressed cow in feedlot.

Heat Stress Forecasting Apps Available

Early summer heat stress in feedlot cattle is often triggered by rapid changes in temperature and humidity before cattle become acclimated to warmer conditions. Learn about some management tools that you can use to protect your herd.

Winter wheat field with extreme soil erosion due to drought.

Impacts of Drought on Soil, Water, Forage and Livestock Grazing Systems

Grazing systems are complex, because soil, water, forage and livestock components are interconnected and affect each other. Producers can put themselves back in the driver’s seat by developing annual systems-level grazing plans for favorable and unfavorable situations.

A group of weaned calves

SDSU Extension to host Beef Quality Assurance training in Mound City, Timber Lake

January 18, 2024

South Dakota State University Extension will host two Beef Quality Assurance training sessions on Jan. 30, 2024.

Black angus cattle in a feedlot.

Growth Promotant Technologies: Impact on Beef Production and Meat Quality - Background

It is well documented that growth promotant technologies can increase pounds of beef produced while reducing input costs and resource use. But what impacts do these technologies have on beef production and meat quality?

Stalk to Stock: Grazing Corn Residue

In this episode of Cattle HQ, Madison Kovarna sits down with Heather Gessner, SDSU Extension Livestock Business Management Field Specialist.

Beef Cattle Reproductive Research with Dr. Rebecca Swanson

During this episode of Cattle HQ, Robin Salverson introduces Dr. Rebecca Swanson, one of the newest faculty members in the Department of Animal Science at SDSU.