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How Could Metagenomics Impact the Cattle Industry?
This episode of Cattle HQ, was inspired by the article “Magic of metagenomics wows judges at BIF Shark Tank competition” written by Connie Sieh Groop for Tri-State Livestock News.
Determining Cattle Temperament
Learn how to conduct a series of assessments during routine handling to determine the temperament of your livestock, ensuring the safety of animals and humans during handling.
Fly Control Considerations for Cattle on Pasture
Along with being irritants to livestock, horn flies, face flies and stable flies are economically important to producers due to their negative impacts on milk production and calf weaning weights.
High-Quality and Affordable Protein Options
Protein is an essential part of the human diet and can come from many sources. Learn about some protein options to build resiliency when certain proteins are experiencing shortages or increased costs.
Heat Stress Forecasting Apps Available
Early summer heat stress in feedlot cattle is often triggered by rapid changes in temperature and humidity before cattle become acclimated to warmer conditions. Learn about some management tools that you can use to protect your herd.
Impacts of Drought on Soil, Water, Forage and Livestock Grazing Systems
Grazing systems are complex, because soil, water, forage and livestock components are interconnected and affect each other. Producers can put themselves back in the driver’s seat by developing annual systems-level grazing plans for favorable and unfavorable situations.
SDSU Extension to host Beef Quality Assurance training in Mound City, Timber Lake
January 18, 2024
South Dakota State University Extension will host two Beef Quality Assurance training sessions on Jan. 30, 2024.
Growth Promotant Technologies: Impact on Beef Production and Meat Quality - Background
It is well documented that growth promotant technologies can increase pounds of beef produced while reducing input costs and resource use. But what impacts do these technologies have on beef production and meat quality?
Stalk to Stock: Grazing Corn Residue
In this episode of Cattle HQ, Madison Kovarna sits down with Heather Gessner, SDSU Extension Livestock Business Management Field Specialist.
Beef Cattle Reproductive Research with Dr. Rebecca Swanson
During this episode of Cattle HQ, Robin Salverson introduces Dr. Rebecca Swanson, one of the newest faculty members in the Department of Animal Science at SDSU.