Latest News

Flock of young lambs grazing fall pasture.

4 South Dakota sheep producers receive Master Lamb awards

October 23, 2024

Four operations were named South Dakota Master Lamb Producers during the 2024 South Dakota Sheep Growers annual convention in Rapid City.

Cattle are shown eating behind an electric fence in a recently harvested field

SDSU Extension to host annual soil conference in Wagner

October 18, 2024

Managing Soil: Maximizing Profit is an annual conference for crop producers and industry professionals. Anthony Bly, SDSU Extension Soils Field Specialist, said the conference provides valuable information for everyone who raises crops, forages and livestock.

Four blooms are shown in close-up, one multi-colored, one white, one fuschia and one orange-and-pink

SDSU Extension publishes zinnia research for cut flower producers

October 18, 2024

Kristine Lang, assistant professor and SDSU Extension Consumer Horticulture Specialist, managed the research trials. Over two years, Lang and her team monitored the growth and quality of four popular zinnia varieties: Zinderella Peach, Oklahoma Ivory, Queen Red Lime and Benary’s Giant Purple.

SDSU Extension to host disease scouting workshop for corn, soybeans

October 01, 2024

If you have been wondering what you’re seeing in your corn or soybean fields this season, join the SDSU Extension plant pathology team in Volga to see tar spot in the corn field and white mold in the soybean field, or to have your own diseased plant material identified.

Crate of fresh picked vegetables with a garden in the background

Dakota Food Rx and high tunnel research support local producers

September 25, 2024

SDSU Extension has supported the growing local foods movement for more than 20 years. This year, those efforts have included a pilot produce prescription program and expanded high tunnel research.

a broccolini plant is next to a person's hand for scale

SDSU Extension to host off-season Garden Hour series

September 25, 2024

Garden Hour runs weekly during the growing season, typically from May through August. The off-season episodes are scheduled from 7 to 8 p.m. Central time on Oct. 8 and Dec. 3, 2024, and Feb. 11 and April 1, 2025.

Registration open for SDSU Extension Calf Value Discovery program

September 18, 2024

Cow/calf operators can gain valuable information to improve their operations by participating in the program. To participate, producers consign a minimum of five steer calves weighing 500 to 800 pounds.

Two brown calves stand in a fenced pasture and look at the camera

SDSU beef team growing through innovative research, collaboration

September 09, 2024

It’s an exciting time for the South Dakota State University beef team as a core group of longtime faculty and experts is joined by rising stars in their respective disciplines.

A person holds a sheep to their chest and uses shears to shear the sheep's wool off it's stomach

SDSU Extension to host Sheep Shearing School

September 03, 2024

Professional sheep shearers will provide hands-on training in safe animal handling, maintenance equipment and repair, wool quality and how to manage a sheep shearing business.

A group of people stands inside a high tunnel

SDSU Extension to host 4th annual Specialty Crop Field Day

August 28, 2024

This free, family-friendly event will feature a series of presentations and field tours related to small- to mid-scale commercial vegetable production research trials. Field tours will feature SDSU Extension research plots of cucumbers, tomatoes, melons, onions, peppers and broccolini.