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Back to School Meal Prep Made Simple

Back to School Meal Prep Made Simple

Hand grabbing a ready-made muffin from a bowl on a kitchen countertop.
(Credit: Jessica Meuleners, SDSU Extension)

Back to school season brings so much excitement and chaos. Between early mornings, new routines, and the never-ending question of “What’s for dinner?”, many families find themselves stretched thin before the week begins.

The good news? With a little planning, back-to-school meal prep can make your hectic weekdays easier!

Why Meal Prep Matters

Meal prep isn’t all about Bento boxes, perfectly portioned containers, or spending hours in the kitchen. It is about making the week ahead more manageable. Meal prep can:

  • Prevent last-minute dinner scrambles.
  • Cut down on fast food.
  • Make nutritious meals easier.
  • Save time.

Start Small, Keep It Simple

Variety of fresh cut vegetables and dip arranged on a platter.
(Credit: Jessica Meuleners, SDSU Extension)

Meal prep doesn’t have to be complicated. Many people get discouraged when they think it is an all or nothing task. Instead, do what works for your family. Starting small is key. Here are some easy ways to get started that also feel like big wins!

  • Plan your meals. You can start small by planning just your dinners or, you can focus on planning 2-3 days instead of the entire week.
  • Bach cook staples like chicken, ground beef, hard boiled eggs, or roasted vegetables to mix and match into quick and easy meals. 
  • Wash and chop fruits and vegetables so they are ready to grab for meals and snacks
  •  Cook a double batch of a meal and freeze half. Now you have a meal ready to heat and enjoy on busy nights!
  • Convenience Boosters: Use frozen veggies, canned proteins, rotisserie chicken, microwave rice, and salad kits to speed up dinner time.

Meal Prep Hacks

  • Plan around your schedule. On busy evenings, choose simple, slow cooker, or quick meals. Have a lighter night? Take the opportunity to cook. 
  • Choose flexible ingredients that work in multiple meals. 
    • Chicken and ground beef = wraps, bowls, pasta, tacos, salads, casseroles.
    • Pre-washed and chopped veggies = easy to throw into omelets, soups, casseroles, or use as a side (fresh, roasted, or steamed).
  • You don’t have to cook full meals or prep everything all at once. Instead, prep what you can, when you can.
  • Include your children by having them tear lettuce, make snack boxes, or cut fruit with kid-friendly knives.
  • After school snacks are key for giving kids energy and sustaining them until dinner time. Designate a snack bin or drawer to make them easy for kids to grab.

Easy Family-Friendly Meal Ideas

Quick Breakfasts

Two green smoothies in Mason jars on a countertop.
(Credit: Jessica Meuleners, SDSU Extension)
  • Smoothies.
  • Overnight oats.
  • Egg muffins.
  • Veggie-based muffins.

Afterschool Snacks

Several cucumber bites snacks arranged on a cutting board.
(Credit: Jessica Meuleners, SDSU Extension)
  • Cucumber bites (cucumber slices, cream cheese, and add seasonings if desired).
  • Snack boxes with items like string cheese and meat stick, hard boiled eggs, cheese cubes, and pretzels.
  • Ants on a lot (celery, peanut butter, and raisins).

Lunchbox Favorites

Savory muffins arranged on a countertop.
(Credit: Jessica Meuleners, SDSU Extension)
  • Savory muffins, such as pizza muffins or ham and cheese muffins.
  • DIY lunchboxes with protein, fruit, cheese cubes, and whole grain crackers or choose a theme, such as pizza and taco.
  • Cold options: cold pasta with veggies, chicken salad with crackers.

Quick Dinners

Shredded chicken salad lettuce wraps on a plate.
(Credit: SDSU Extension)
  • Shredded chicken in wraps, salads, or bowls.
  • Sheet pan or one pan meals.
  • Slow cooker or pressure cooker meals.

Related Topics

Meal Preparation