Skip to main content

Heather Gessner

SDSU Extension Interim Agriculture and Natural Resources Program Director and Livestock Business Management Field Specialist

605-782-3290

SDSU Extension Sioux Falls Regional Center
4101 W 38th St Ste 103
Sioux Falls, SD 57106

Heather primarily works with farm and ranch families on farm management issues including but not limited to: livestock budgets and marketing, risk management, estate planning, and farm transitions and whole farm business planning.

State & Regional Offices

Sioux Falls Regional Center
Also by Heather Gessner
Three producers observing a herd of cattle at pasture.

Cow Share Agreements

Getting started in the cattle business can be tricky for beginning cattlemen due to the amount of capital investment needed upfront. Under the right conditions, cow share agreements can bring beginning and established producers together to relieve some of that burden.

Red beef cattle grazing cornstalks in a harvested field Pierre, South Dakota.

Corn Residue Grazing and Rental Rate Considerations

Crop residue makes excellent fall forage for cattle and helps prevent volunteer corn in fields the following growing season. With many corn fields around, farmers and ranchers can work together and find a way to use residue grazing for adding soil nutrients and gaining feed access that benefits each party, respectively.

Volunteer corn plants scattered throughout a soybean field.

Grazing Corn Stalks to Combat Volunteer Corn Following Drought Periods

The incidence of volunteer corn in subsequent crops tends to be greater following periods of drought. Utilizing livestock to graze corn residue following harvest is a strategic management practice to reduce volunteer corn in the following crop.