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Managing Flooded Alfalfa
As floodwaters rise again in parts of South Dakota, spring planting seems to feel further and further away. One crop that is often overlooked in the hustle and bustle of the approaching planting season is alfalfa.
Fallow Syndrome: What is it and how do I deal with it?
Fallow syndrome received its name from the dry plains states, where fields routinely benefited from the additional moisture available after a year where the ground was fallowed. Corn sometimes had symptoms of phosphorus deficiency when grown on this previously fallowed ground, thus it received its current name, “fallow syndrome.”
Cover Crop Considerations for 2020
Producers across South Dakota are harvesting small grains. These crops provide an excellent window for adding a cover crop into your rotation.
Carbon to Nitrogen Ratio of Healthy Soils
The ratio of carbon to nitrogen in the soil is essential for soil biochemical functioning. Learn some expert tips on managing soil to create an ideal ratio of these critical elements.
Eighteen and a Real Adult Now
That event of becoming an adult throws some new issues at recent graduates and their families. Learn about some of the necessary medical, financial and legal paperwork they will need as they enter the next stage of their lives.
5 Things Hog Producers Should Know: Flu at Swine Exhibitions
Every year, thousands of youth across the country raise pigs and show them off at local exhibitions and county and state fairs. These experiences allow young people to learn about animal care and management, and also allow the public the rare opportunity to observe pig care and behavior.
Rye Variety Trial Results
2025 Rye Variety Trial Results in South Dakota.
SNAP Benefits for Seed and Plant Purchases
Did you know that Supplemental Nutrition Assistance Program participants in South Dakota can purchase seeds and edible plants to grow their own food? It’s true!
Can Pork Producers Rely on Antibiotic-Use-Based Product Differentiation To Be Competitive?
Do consumers prefer meat produced with the minimal use of antibiotics compared to meat produced with standard antibiotic use? The following study investigates this question in-depth for South Dakota pork producers.
Yankton Teen Gains Livestock Experience Through 4-H
4-H has allowed Ellie Wagner of Yankton, S.D. to explore different aspects of life that she normally wouldn't. Even though she lives in town, her club leader helped her become involved with showing livestock.