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Black angus cattle eating a corn feed ration from a small feeding bunk.

Raising Freezer Beef: How To Feed Grain-Finished Beef

A trend that has become more prominent in recent years is for ranchers to finish a few animals and sell beef directly to the consumer. This article will address a few options for hand-feeding a small group of cattle to finish.

Face and nose of a black cow.

What Livestock Owners Should Know About Vesicular Stomatitis

Because it’s not a common occurrence in most areas every year, reports of Vesicular Stomatitis (VS) in the media often raise questions among livestock owners. Here are answers to some of the more-common ones that may pop up.

A young girl taking a banana from a tray of uneaten food.

Food Waste in Schools and Strategies to Reduce It

You may be wondering what can schools do to help in food waste reduction efforts? In school nutrition programs there are a variety of steps in which food loss can be controlled ranging from planning the meals to serving the food.

Woman standing up during a meeting in a local business.

Stepping Up: Becoming a Better Board Member

Boards are a group of elected or appointed individuals who collectively govern, oversee, and set the strategic direction for an organization. Great board members have a passion for the cause, eagerness to participate, and a desire for service.

Field pennycress, common ragweed, and kochia weeds emerging in early spring.

Early Emerging Weeds and Effective Management

Managing early emerging weeds before crop planting or emergence is important to minimize early season competition, which can lower yield potential, even if the weeds are managed later in the season. Learn some tips for getting started.

Three children working in a community garden.

What is Farm to School and Early Care and Education?

Farm-to-school enriches the connection communities have with fresh, healthy food and local food producers by changing food purchasing and education practices at schools and early childhood education settings.

a garden with several different areas and types of plants growing

Garden Food Safety

Every so often we hear about people getting sick from eating raw produce that got contaminated somewhere on its path from the field to the consumer. Commercial growers are taking great care to keep your food safe, and there are new national rules to guide them. Following are some tips for home gardeners to help keep their fruits and vegetables safe.

yellow-orange butternut squash on the vine in the garden

Time To Harvest Those Winter Squash

One of the wonderful things about having a vegetable garden is having access to fresh produce all season long. Now that the growing season is closing down, you likely still have some vegetables left to harvest, particularly the winter squash. The great thing about squash is that they usually store well so they can provide food for several months during the fall and winter.

Bison herd grazing on a vast, rolling grassland.

Decoding Bison

The Decoding Bison program is designed to equip bison managers from the private, tribal, nonprofit government organization and public sectors with the knowledge and skills necessary for effective bison management.

Tanks of anhydrous ammonia being pulled to a field for fertilizer application.

Determining an Economically Optimal Nitrogen Rate for Corn in 2022

While we can't know what the prices of corn and nitrogen fertilizer will be next year, it is very important to understand how the level of both prices will influence corn profitability for 2022.