Search
Food and Product Regulations for the Farmers Market
Food safety regulations can come from the federal, state or local government. This article provides information on numerous regulatory topics as they apply to vendors and market managers involved with farmers markets.
South Dakota Grazing Management Practices: Current & Future
Grazing land occupies 54% of rural land and accounts for a key portion of land use in South Dakota. Many grassland problems can be avoided by using efficient grazing management practices.
Meat (Not) For Sale
Before buying meat from local livestock producers, take the time to understand the rules and regulations of local meat processing.
Overwintering S.D. Bean Leaf Beetles: 2017 predicted mortality
The overwintering generation of bean leaf beetle adults emerge in the spring and can cause serious defoliation injury to seedling soybean plants. However, the abundance of overwintering bean leaf beetles is negatively affected when the air temperatures get too cold. Therefore, an estimate of the emerging populations can be made based on how cold the winter was.
Gardening Helps Promote Good Nutrition and a Healthy Relationship With Food
Growing different fruits and vegetables can encourage us to try new foods, cook new recipes, be mindful of where our food comes from, and enjoy healthy and fresh food with family or friends.
Building Resilient Farms Amid Increasing Weather Variability
Recent decades have brought a noticeable increase in climate variability in South Dakota. Understanding these trends and adopting adaptive management practices can help producers strengthen the resilience of their operations.
Fall Household Pests
Fall is here, but many insects are still active – especially on unseasonably warm days. Southern exposures of buildings are a common gathering spot for insects.
Volunteer Policies & Forms
These policies and forms provide useful information for volunteers.
Grazing Calculator
The SDSU Extension Grazing Calculator eliminates the guesswork and mess associated with doing calculations by hand. It requires a few inputs on your end, and you will be able to save a downloadable Excel file for your record keeping.
Cold Temperatures Impact Forage Intake
Decreasing temperatures impact the amount of energy required by cattle. Learn some management considerations to reduce the possibility of metabolic disturbance during periods of colder weather.