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SDSU Extension hosting 2025 Swine Summit for youth
March 18, 2025
South Dakota State University Extension is pleased to host the 2025 South Dakota Swine Summit on June 12, 2025, on the SDSU campus in Brookings.

Cover Crop Considerations When Dealing With Soybean Cyst Nematode
With the soybeans being harvested a little earlier than usual this year, some producers are finding themselves making management decisions that include cover crops. For soybean producers dealing with soybean cyst nematode in their fields, selection of cover crops is important since some of these can be hosts for soybean cyst nematode.

Weed Control in Sweet Corn
When growing sweet corn on a large scale, weed control can be challenging, and certain steps need to be taken before choosing an herbicide.

A Tricky Task: Removing Dicamba From Sprayers
With the introduction of many new plant growth regulator herbicides, such as dicamba-based, and 2,4-D choline products, sprayer system cleanout has become even more critical before spraying resumes this growing season.
Northern Plains Forage Association hosting annual meeting in December
November 03, 2023
South Dakota State University Extension encourages producers to attend The Northern Plains Forage Association annual meeting and educational seminars on Dec. 1 in Brandon, South Dakota.

Bacterial Leaf Streak Developing at Low Level in Winter Wheat
A few winter wheat fields were found with bacterial leaf streak starting to develop at low levels. Bacterial leaf streak is usually observed starting from flag leaf growth stage. It can be severe on the upper leaves when there is prolonged leaf wetness resulting from frequent rains.

Goss’s Bacterial Wilt and Blight Developing
While out scouting corn fields (the week of August 11, 2020) Goss’s bacterial wilt and blight was found starting to develop in a number of fields.

Aquaculture Comes to South Dakota: Part 1
Aquaculture has expanded beyond Asia, Central America and the farm ponds of southern states up north to South Dakota. Of course, fish production in South Dakota opens a new market for the state’s soybean farmers.

Eating Like a Pig is Healthy
On Thursday, February 25, 2016, Dr. Eric Berg gave a presentation at South Dakota State University on “Eating Like a Pig: The Role of Meat in the Human Diet” as part of the University’s Speakers series.

Supplementing Cows on Crop Residue
During winter, it is a common practice to have cows graze crop residue. This helps reduce the amount of forage needed to maintain a cow for part of the year, while reducing annual feed costs. However, cows may eventually need supplementation when grazing crop residues.