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A Low-Cost Solution To Remote Monitoring of Animal Facility Thermal Environments
An appropriate thermal environment is critical for animal growth and health. Learn about a low-cost solution to remote monitor your animals’ thermal environments.
Communication: Importance of Social Support in Agriculture
Maintaining open communication and seeking social support can help producers get through difficult times.
Introducing PQA Plus Version 5.0
Continuing the pork industry’s commitment to incorporate the latest scientific knowledge and production methods, PQA Plus Version 5.0 addresses food safety, animal well-being, environmental stewardship, worker safety, public health and community.
Grass-Fed Beef: Understanding Terminology in Conventionally Raised Beef and Grass-Fed Beef
What makes grass-fed beef different from conventionally raised beef? This is perhaps the most-common and sometimes most-complex question that arises amongst those hoping to understand the similarities and differences between conventional and grass-fed beef.
Looking for Foodborne Germs and Their Resistance to Antibiotics: Ground Beef
This report analyzes the NARMS results for ground beef for the period of June 2018 through May 2019.
SDSU Extension Seeks Information About Cow Death Losses Across South Dakota
October 16, 2020
A group of SDSU Extension professionals and veterinarians is seeking information on beef cow death losses occurring now through calving season.
Livestock Loss Assistance Available
Has your operation experienced a sudden catastrophic loss of livestock due to weather? Financial assistance may be available through the USDA Livestock Indemnity Program.
Horizontal Bed Biofilter Construction: Lessons learned at the SDSU gestation unit
This article outlines the design considerations, experiences and cost to construct a horizontal bed biofilter for a pit fan on the new South Dakota State University Swine Education and Research Facility gestation room.
Phytobiotics-based Product Found to Impact Bacterial Populations in Gut of Weaned Pigs
As additions to feed or water, phytobiotics have shown promise in alleviating some of the negative effects of weaning on piglet health and growth performance.
Fetal Programming of Carcass Characteristics
Fetal programming effects on carcass traits as well as offspring growth are currently a large focus area in beef research.