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A row of CSA subscription boxes with the words Green Market printed on them.

CSA Models

Community Supported Agriculture (CSA) marketing is an outlet that allows a farmer to sell subscriptions or shares to consumers prior to the growing season. When the produce or food product is harvested it is then delivered on a scheduled basis to the customer.

SDSU Extension Annie’s Project for women in agriculture begins Feb. 8 near St. Onge

January 10, 2023

Women in agriculture looking for a bit of a boost can take advantage of the 2023 Annie’s Project, which starts in February at a ranch near St. Onge.

Apply now to join the second cohort of AgritourismSD

January 26, 2023

Applications are now being accepted for the second year of AgritourismSD, an intensive educational program offered by South Dakota State University Extension.

Farmer observing no-till field at sunset.

Carbon Markets and Opportunities for Farmers

There is growing interest in paying farmers for regenerative agricultural practices as a means for sequestering carbon. Learn about some of the benefits and challenges that carbon capture opportunities offer for producers.

Second SDSU Extension Annie’s Project group starts March 21 in Brookings

March 21, 2023

Women in agriculture have another chance to take part in Annie’s Project this year, starting March 21 in Brookings, South Dakota.

Northern Plains Forage Association hosting free meetings during Central Plains Dairy Expo

March 13, 2023

The Northern Plains Forage Association informational meeting is from 2 to 3 p.m. March 29 and 30 during the Central Plains Dairy Expo at the Denny Sanford Premier Center in Sioux Falls, South Dakota.

Interior of a licensed commercial kitchen.

South Dakota Licensed Kitchen Process

Interested in selling food products in a retail establishments? Licensed kitchens are the place to start. Learn the steps for building a licensed kitchen in South Dakota along with rules, regulations and guidelines for processing foods in existing licensed kitchens.