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Alfalfa Weevil Activity Prediction Update: May 20, 2021
This week we accumulated degree days for alfalfa weevils at a rapid rate. As a result, we observed many areas of the state potentially move through more than one larval life stage.
Common Stalk Borer Activity Estimate: May 20, 2021
Warmer weather is finally here. Although we have accumulated quite a few degree days for common stalk borers, nowhere in the state has reached accumulation levels for common stalk borer caterpillar movement into corn fields.
Haul the Feed or the Cows
Reduction in pasture forage availability may require producers to decide between hauling feed or hauling cows. Learn how to decide which option is best for your operation.
Livestock Feed Assistance Program
The U.S. Department of Agriculture-Farm Service Agency administers the Livestock Forage Disaster Program. The program assists producers who are dealing with drought and other grazing losses.
2021 Beef Heifer Synchronization Protocols
With the 2021 Artificial Insemination Beef Sire Directories now available, it is time to think about breeding season, especially if you will be using synchronization.
Seedcorn Maggot Degree Day Activity Estimates: May 20, 2021
Seedcorn maggots can be an early-season pest of corn and soybean in South Dakota, typically affecting crops that are emerging or have recently emerged. Seedcorn maggots can cause direct loss by destroying planted seeds.
2021 Beef Cow Synchronization Protocols
The Beef Reproduction Task Force has developed recommended synchronization protocols for producers that will provide optimal pregnancy rates based on research and field use for both conventional and sexed (gender-selected) semen.
Choosing the Right Wireless Network Technologies for Agricultural Internet-Of-Things Applications
The Agricultural Internet-of-Things remotely connects various farm devices and equipment throughout an operation. This article takes a look at several prevalent wireless network technologies, focusing on their potential application scenarios in precision agriculture.
Food Recalls
With food products, it is important to know the difference between a market withdrawal and a product recall, along with the potential health implications of each.
Impacts of Beef Hot Carcass Weight on Steak Palatability
The beef industry is constantly evolving, with producers striving for maximum efficiency and high product quality. Recent research at South Dakota State University evaluated the impact of beef hot carcass weight and product aging on steak palatability.