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Galls on Canada Thistle: Biological Management at Work
A common sight this summer on Canada thistle is odd growths (also known as galls) on stems. These galls are a product of thistle stem gall fly attacking Canada thistle plants.
Parsnips: How to Grow It
Parsnips are one of the less-common root crops, closely related to carrots and parsley. Learn some expert tips for planting, growing, and harvesting parsnips in this resource!
Distillers’ Dried Grains With Solubles Decreased Feed-To-Water Ratio
Recent research at SDSU found that using distillers’ dried grains with solubles in swine diets showcased a significant impact on water consumption, leading to a decrease in the feed-to-water ratio.
SDSU Extension 4-H to recognize volunteers during 2024 State Fair
August 23, 2024
South Dakota State University Extension is pleased to announce it will recognize 12 volunteers on Sept. 1, 2024, during the South Dakota State Fair in Huron.
How Could Metagenomics Impact the Cattle Industry?
This episode of Cattle HQ, was inspired by the article “Magic of metagenomics wows judges at BIF Shark Tank competition” written by Connie Sieh Groop for Tri-State Livestock News.
Choosing Whether to Preharvest Broadcast Vs. Post-Harvest Drill Cover Crops
Cover crops are frequently planted following the harvest of the grain commodity crops. A decision for producers to make is to whether to preharvest broadcast or postharvest drill the cover crop.
SDSU Extension to host informational session for non-farming landowners
August 27, 2024
South Dakota State University Extension will host an informational session for agricultural land owners who don’t farm the land themselves.
How Much South Dakota Agricultural Land Lost to Development?
Fact sheet on the amount of South Dakota agricultural land lost to development between 2001 and 2021.
X-Disease in Chokecherries
X-disease is the name given to a set of diseases caused by a strain of the bacteria “Candidatus Phytoplasma pruni” that primarily affects stone fruits. Infected plants will typically display yellowing or reddening of their leaves by mid summer.
Preparing for the Fall Run
Having a plan in place for weaning and marketing will reduce stress for both your operation and your calves when the grazing season comes to an end and movement of calves begins.