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Meat Inspection in South Dakota: Requirements and Resources for Processing and Selling Meat
If you are considering marketing your animals directly to consumers it is important to understand the inspection requirements for selling meat directly to consumers.
SDSU Extension experts to attend 2025 Dakotafest
August 06, 2025
South Dakota State University Extension experts will attend the 2025 Dakotafest trade show in Mitchell, providing educational resources and hands-on activities for a variety of topics.
Range Roundup: Dormant Season Wildfire Project in Northwestern South Dakota
Two of the main environmental conditions that drive post-wildfire rangeland recovery include health of the rangeland ecosystem prior to the wildfire and climatic variables, such as precipitation or drought after the fire event.
Macronutrients: Protein
Macronutrients include carbohydrates, lipids, and proteins. This article will explore protein, an essential nutrient found in a variety of animal and plant sources.
4 South Dakota sheep producers receive Master Lamb awards
October 23, 2024
Four operations were named South Dakota Master Lamb Producers during the 2024 South Dakota Sheep Growers annual convention in Rapid City.
SDSU Extension helps first responders train for crashes involving livestock
April 30, 2025
The first time Brandon Wingert responded to a vehicle accident involving livestock was in 2017 when a livestock trailer with 99 cattle tipped over. They successfully recovered all but four of the cattle, but Wingert, Hanson County’s sheriff and emergency manager, never forgot the incident.
Corn Rootworm Egg Hatch Estimates
Corn rootworms overwinter in the soil as eggs and hatch in the spring when enough soil degree days have been accumulated. Based on soil degree day accumulations, most of South Dakota has reached 50% corn rootworm egg hatch.
Livestock Feed Assistance Program
The U.S. Department of Agriculture-Farm Service Agency administers the Livestock Forage Disaster Program. The program assists producers who are dealing with drought and other grazing losses.
4-H empowers youth voice through 2023 SDSU Extension 4-H Legislature Program
January 02, 2024
Nine 4-H legislators participated in the 2023 SDSU Extension 4-H Legislature program, which ended on Nov. 4 at the Capitol in Pierre. (SDSU Extension 4-H photo)
Grass-Fed Beef: Understanding Terminology in Conventionally Raised Beef and Grass-Fed Beef
What makes grass-fed beef different from conventionally raised beef? This is perhaps the most-common and sometimes most-complex question that arises amongst those hoping to understand the similarities and differences between conventional and grass-fed beef.