During the last few years the popularity of plant-based butters has increased considerably. These plant-based nut butters have proven to be good sources of protein, fiber, essential fatty acids and other nutrients and may include soy butter, almond butter, pistachio butter, cashew butter, sesame butter, and so on.
January 14, 2020
First responders, rural churches and community members in De Smet and Kingsbury County recently received automated external defibrillator’s (AEDs)and CPR training provided by the Well Connected Communities De Smet Wellness Coalition.
A SWOT (Strengths, Weaknesses, Opportunities, Threats) analysis is something that you can sit down and complete during this first month or so of 2020 so that you can set your operation up for success as we move into the more hectic times that spring brings.
Do your students struggle with behavior or staying on task? Boost your classroom productivity with Brain Breaks!
January 21, 2020
Who do you trust with your money?
Cold temperatures coupled with wind chill and precipitation make it challenging to meet a cow’s nutrient requirements during the winter months.
January 29, 2020
According to the South Dakota Department of Health, only one out of every three South Dakotans has an advance directive.
January 21, 2020
The launch of the Double Up Dakota Bucks in grocery stores is the first of its kind in both North and South Dakota.
One of the first steps to take when starting with farm to school is developing your farm to school team. Putting together a farm to school team should include a core group of individuals and agencies who are dedicated to the farm to school mission.
Getting started with implementing farm to school can be challenging and can bring on many questions. A big question that many schools have is: Why local?