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Double Up Bucks Program Launches in Grocery Stores across South Dakota and North Dakota
May 28, 2021
The launch of the Double Up Dakota Bucks in grocery stores is the first of its kind in both North and South Dakota.
New “AgriCulture” Event in Rapid City Connects Urban Families to Ag Community
Rapid City’s Main Street Square featured all-things agriculture on Saturday, September 21, 2019 allowing urban consumers an opportunity to meet the farmers and ranchers who produce their food and learn how they care for crops, livestock and rangelands.
SDSU Extension Launches New AgritourismSD Program
January 12, 2021
Do you farm or ranch and want to share your passion and excitement for agriculture with others?
Strategic Planning Focused on Your Organization’s Strengths
Is your organization in need of a clear direction? SDSU Extension Community Vitality offers strategic planning to groups by starting with your strengths and building on them.
Where Remote Work and Placemaking Meet: Driving Rural Change
With the launch of the South Dakota Remote Works program and the launch of our initial class in January, SDSU Extension reaffirms its role in preparing communities and residents alike as the nature of the workforce changes.
Discussing Food and Agriculture in South Dakota: A Guide for Community Leaders
Food production and farming are issues that operate at the complex pivot point of where ecology and nature meet the marketplace and political systems. The way agriculturalists and communities handle their resources, both individually, and collectively, depends on their collective vision for the future.
Timely Theories of Leadership
During times of leadership transition, it can be beneficial for community leaders to take a look at leadership theories that have been popular over the past two centuries.