There have been questions regarding spread of the virus that causes COVID-19 through drinking water.
In South Dakota, the spring can come with a wide range of temperature fluctuations. This will affect the performance of burndown herbicides. Depending upon the target weed, type of herbicide and application rate, there will likely be decreased weed control in cooler temperatures.
The goals of applying any crop protection products include: increasing effectiveness, mitigating drift, and maximizing profits. We will focus on mitigating drift, even though all three interact with each other.
Some herbicides can persist in soil, especially dry soil. Herbicide carryover could be an issue in 2021 across the state depending upon last year’s moisture levels and field conditions.
Hot summer days are still ahead, and we need to account for water. The amount of water a cow requires varies depending on a variety of factors, including environmental temperature, lactation status and weight.
West Dakota Water Development District Looks To Improve Rapid Creek Water Quality Through Stormwater Mitigation and Erosion Control Projects
Two pilot projects initiated by the West Dakota Water Development District are intended to improve water quality in Rapid Creek by reducing suspended sediment loading over time.
For those South Dakota residents that may have an interest in finding information on their private well if they have none, the South Dakota Department of Agriculture & Natural Resources has a database on their website where original Well Completion Reports can be found.
Riparian health is critical to prairie systems. Over the last five years, federal, state, NGO and university partners and producers in Northwest S.D. were involved in a needs assessment that identified riparian health as an area of significant concern across Western S.D.
Livestock will graze Canada goldenrod, Canada thistle and perennial sow thistle. At certain times of the year, these plants have crude protein, total digestible nutrients, and invitro dry matter digestibility concentrations similar to alfalfa and other common forages.
Summer has its last hurrah the first week of September before we see potential for our state’s first freeze of the fall season, according to NOAA’s Climate Prediction Center.