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Removing Young Trees From Grasslands Will Save Money and Effort

Volunteer trees can hinder the development of desirable wildlife habitat and livestock resources. Early control of volunteer woody species is the simplest and most cost-effective option for maintaining open grassland habitats.

Removing Mature Shelterbelts From Grasslands

Under what circumstances would removal of mature shelterbelts be warranted? This is a common question often asked in wildlife and conservation circles.

Mobile Walk-in Cooler for Growers

Growers in South Dakota who are looking for an inexpensive way to cool their produce may want to consider a technology adapted by North Carolina State University (NCSU) Researchers.

Dense Seeding Can Reduce Canada Thistle in Planted Grasslands

Canada thistle is a common invader in grassland plantings. Over the past decade, researchers and land managers have experimented with controlling Canada thistle in planted grasslands through increasing competition from desirable plants.

South Dakota Sheep Growers Honor Two Master Lamb Producers

November 22, 2021

The 2021 Master Lamb Producer recognized in the Purebred Division was Shady Lane Farms from Redfield, and the Feeder Lamb Producer Division recognized Pam and Steve Clements and family from Philip.

SDSU Small Ruminant Team to Share Sheep, Goat Survey Results

December 02, 2021

The Sheep and Goat Needs Assessment Summary webinar will be held Friday, Dec. 17 at noon CST and will include information challenges to raising and marketing animals or animal products, and current industry demographics.

Cedar Trees and Rangeland Loss

The issue of cedar tree invasion into South Dakota’s rangelands tends to be a regional conversation. There is generally broad agreement among most resource professionals that these trees are in fact changing our landscape in a negative way.

How to Make a Safe, Ready-to-Eat Cookie Dough

Ready-to-eat cookie dough is a delicious snack or dessert that can be enjoyed, but only when made safely. This includes using commercially processed heat-treated flour, ready-to-eat ingredients and using good sanitary practices when making the cookie dough.

Poisonous Plants on Rangelands: Deathcamas and Lupine

With prolonged drought conditions throughout many areas of South Dakota, there is an increase of invasive weeds and poisonous plants on rangelands. Identification of poisonous plants is crucial to ensure livestock production is not compromised.

SDSU Extension Welcomes Anna Barr as Farm to School Specialist

July 12, 2021

A native of Newton, Iowa, Anna Barr brings broad expertise to the position as Extension’s first Farm to School Nutrition Field Specialist.