As part of the CARES Act, many agricultural producers were introduced to the Coronavirus Food Assistance Program (CFAP). Due to the number of commodities that filed additional information, many commodities were added to the list of eligible products, including the addition of a sheep classification “all other sheep.”
Guide to field pea production and utilization in South Dakota
A fact sheet to address frequently asked questions about forage nitrate toxicity in ruminant livestock.
Sales and transport is a stressful time for any animal. Reducing stress factors due to transitions start before the actual purchase of your new project. Managing proper nutrition and disease management are just a couple factors to help your project get off to a great start.
A guide depicting common diseases of Dry Peas in South Dakota
Alfalfa weevil populations are high this year, creating challenges for producers. Questions have arisen on how to get some value out of the forage by grazing it rather than putting it up for hay.
Play these games to promote the development of physical endurance, coordination, dexterity, quickness and strength.
South Dakota State Univeristy (SDSU) Extension’s Food and Family’s is holding an online training session on Jan 13. for prospective instructors to help run the Fit & Strong(F&S) Program