

An identification guide of common Diseases of Dry Peas in South Dakota
A guide depicting common diseases of Dry Peas in South Dakota
A guide depicting common diseases of Dry Peas in South Dakota
Factsheet on Soybean Aphids in South Dakota
The wheat disease management field experiments conducted in the 2018 growing season evaluated several experimental and commercially available fungicides for managing foliar, head or root diseases of spring wheat. Foliar and spike/head diseases incidence and severity were assessed. The field experiments were implemented at Volga Research Farm and Northeast Research Farm (NERF) near South Shore, SD. Results of the same experiment may vary between Volga and Northeast due to environmental differences between the two locations.
Nitrogen (N) additives to control N losses through volatilization, denitrification, and leaching are widely used in the Midwest. Slowing the conversion of nitrogen fertilizers to nitrate may lessen leaching and denitrification losses if precipitation or soil becomes saturated.
Fact sheet discussing conservation of round bale storage.
The tight production margins currently present in agriculture have increased interest in growing organic oats.
In 2019, Barley trial was planted at one location in South Dakota.
In 2020, field pea trials were planted at two location in South Dakota.
Fact sheet about herbicide residual effect on cover crops after wheat.
In 2020, sorghum trials were conducted in 2 locations in South Dakota.