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Variety of fresh vegetables in blue plastic totes on a table at a farmers market.

Food Safety for Farmers Markets

Food safety bulletins for farmers markets and other direct marketing vendors

Leaves clogging stormwater drain.

Urban Stormwater Systems and Leaf Litter

Leaf litter can be a significant source of organic debris to urban stormwater systems during fall rain, which can mean nutrient spikes in the receiving bodies of water. Learn some expert tips for managing leaf litter this fall.

Eastern South Dakota Water Conference participants.

Registration Open for the 2022 Eastern South Dakota Water Conference

September 21, 2022

Registration is open for the 2022 Eastern South Dakota Water Conference to be held on Wednesday, Oct. 12, at the McCrory Gardens Education and Visitor Center in Brookings, South Dakota.

Lake water with intense algae bloom throughout.

Liebig’s Law of the Minimum and Phosphorus in South Dakota Surface Waters

Too much phosphorus in water can lead to increased growth of aquatic plants, algae blooms and fish kills. Learn about some recent research investigating the impact of phosphorus runoff on South Dakota's water resources.

Several red angus cattle feeding at a feed bunk.

Concentrated Animal Feeding Operations training to be held March 29

March 06, 2023

South Dakota State University Extension, the South Dakota Department of Agriculture and Natural Resources, and the Natural Resources Conservation Service are offering an environmental training session for operators of Concentrated Animal Feeding Operations (CAFOs) on March 29 at the Crossroads Convention Center, 100 Fourth St. S.W., in Huron.

Ages & Stages in the Garden: Ages 9-11

When working with upper elementary youth in a garden consider their physical development and skill level as you develop learning activities. Nine to eleven year olds have better coordination and reaction time by this age, however sometimes dues to growth spurs there can be short-term issues with balance and coordination. Additionally, these children have more body strength and their hand dexterity has increased.

A series of hog barns.

South Dakota pork producers have a chance to tell their story

March 14, 2023

South Dakota State University Extension is encouraging South Dakota hog farmers to join the Your Farm Sustainability Report, a Pork Checkoff-funded project.

Lake water with abundant blue-green algae throughout.

What is the “a” in Chlorophyll-a?

Have you ever heard the term "chlorophyll a" used in reference to a lake's blue-green algae content? From type "a" to type "f," learn how different types of chlorophyll impact lakes and aquatic environments.

a hand pick an onion from a box of vegetables

CSA Benefits: A Consumer Perspective

Community Supported Agriculture (CSA) programs can offer a wide variety of benefits to consumers.

A husband and wife displaying fresh produce at a farmer's market stand.

Local Foods Legislation Introduced

Consumers who want to know more about where and how their food is raised are creating a bigger voice nationally. The increasing sales of local foods provides a bright spot for agriculture and a way to bring young farmers into agricultural production.