Skip to main content

Search

group of cattle resting in spring pasture. Courtesy: Krista Lundgren/USFWS

Parasite Control for Cow Calf Operations

Spring is coming and with calving season underway it is important to keep our eyes forward on to the next step in production.

Illustration of a stable fly, horn fly and face fly.

Fly Control Considerations for Cattle on Pasture

Along with being irritants to livestock, horn flies, face flies and stable flies are economically important to producers due to their negative impacts on milk production and calf weaning weights.

grey to brown fly with large eyes and elongated mouthparts

What are Those Gigantic Flies?

As we progress later into the summer, we commonly see an increase in horse fly activity.

two black beetles rolling a ball of dung

Promoting Dung Beetles on the Range

In South Dakota, dung beetles help regulate rangeland health through dung dispersal.

filed of sunflowers in bloom

Why Add an Agritourism Enterprise to Your Farm or Ranch?

Agritourism is the practice of touring agricultural areas to see farms and often to participate in farm activities.

Julie Ross, Co-owner, Good Roots Farm & Gardens, Brookings, SD

Agritourism and Value-Added Agriculture: Legacy of a Tired Old Barn and 40 Acres

Driven by consumer interest, a growing numbers of farmers across the United States are embracing agritourism to improve their economic sustainability.

An orange beetle with black spots and a white head sitting on a green leaf

Lady Beetles of South Dakota

A guide for monitoring, properly identify, and promoting the growth of lady beetles.

Two flies side-by-side. The left fly is a Western horse fly. The right fly is a deer fly.

Horse Flies and Deer Flies Becoming Abundant

The above-average precipitation this year has led to increased numbers of horse flies and deer flies across South Dakota. Widespread flooding and an overall abundance of available water has made conditions perfect for these flies.

Man negotiating lamb purchase with female producer.

Direct Marketing Lamb: Selling to the Ethnic Market

The ethnic market plays a big role in the lamb industry. Learn some keys to success for taking advantage of seasonal demand and price fluctuations in this growing market, including when and where to sell.

Producer presenting frozen lamb meat products in a deep freezer.

Direct Marketing Lamb: Selling Direct to Consumer

The growing interest in food chain transparency has fostered the growth of direct marketing meat to consumers. Learn some of the challenges and opportunities this style of marketing offers lamb producers.