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Growing Tomatoes in South Dakota
Few vegetables inspire us more than home-grown tomatoes, bursting with vine-ripe flavor. Tomatoes are easy to grow in containers or in the ground, and are excellent sources of vitamins A and C, as well as cancer-fighting lycopenes.
2018 Weed Control Noxious Weeds
Noxious Weed Recommendations: Herbicides for pasture, range, and non-crop areas, including roadside and other right-of-way that may be harvested for hay or grazed, are given a priority.
An identification guide to common Ticks of South Dakota
A guide to identifying common ticks in South Dakota
Strawberries in South Dakota
Learn how to grow junebearing or everbearing strawberries in home gardens.
July 2019 Climate Outlook: Challenges Continue
This year’s seasonal pattern of wetter than average conditions is projected to continue through July and the rest of the summer season. The latest climate outlook, released June 20, 2019, shows an increased chance of wetter than average conditions in the next one to three months for the state of South Dakota.
Cows Eat Weeds
By utilizing grazing as a means of cultural control, producers have the potential to decrease input expenses while reaping the benefits of inexpensive weed control through animal nutrition.
Growing Asparagus
Publication about growing asparagus.
Blossom End Rot on Tomatoes and Other Vegetables
Publication about the symptoms, causes and management of blossom end rot on tomatoes and other vegetables.
Sheep Breeds
Everyone has heard the fairytale “Baa Baa Black Sheep Have You Any Wool?” but what about the double-coated California Red, the multi-colored Katahdin sheep with hair, or the East Friesian dairy ewe that produces over 1,100 pounds of milk a year? Sheep come in different shapes, sizes, and colors and all of them provide different functions and uses for producers. These can range from meat, wool, and milk production or a combination of characteristics.
National Sheep Improvement Program: Performance-based data you can rely on
Sheep producers continually look for opportunities to improve their flocks through the introduction of genetic traits that will contribute to both improve the performance and physical appearance of the offspring. For hundreds of years, producers used the phenotype or physical appearance traits to select replacement stock, followed by performance trials and wool testing to quantitatively define the traits a specific animal may possess.