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Farm to (More Than) School
Opportunities for local food procurement go beyond just school lunch! Learn about several child nutrition programs and settings that may accept local foods.
SDSU Extension to Host Drought Management Meetings
April 29, 2022
SDSU Extension will host drought management meetings across South Dakota May 10-12.
What is Farm to School and Early Care and Education?
Farm-to-school enriches the connection communities have with fresh, healthy food and local food producers by changing food purchasing and education practices at schools and early childhood education settings.
Late Summer 2020 Climate Outlook
Drought concerns in South Dakota may be relieved later this summer, according to the NOAA Climate Prediction Center’s seasonal outlook released this week.
Dakota Fresh Food Hub Continues Connecting Local Farmers With Local Consumers
Interest in local foods continues to soar among consumers nationwide. Here in South Dakota, the Dakota Fresh Food Hub in the southeastern corner of the state is helping meet that local demand by providing an array of local foods to wholesale and retail customers.
May 2020 Climate Outlook
On April 16, NOAA’s Climate Prediction Center released their climate outlook for May and the coming three-month period of May through July. There is a lot of uncertainty in the temperature outlook for the next one-to-three months in the Northern Plains Region.
Ticks Becoming Active in South Dakota
The arrival of spring in South Dakota means warmer weather and more outdoor activities. However, it also brings an increase in tick activity.
COVID-19 and Home Water Use
There have been questions regarding spread of the virus that causes COVID-19 through drinking water.
Meat Inspection in South Dakota: Requirements and Resources for Processing and Selling Meat
If you are considering marketing your animals directly to consumers it is important to understand the inspection requirements for selling meat directly to consumers.
At-Home Hog Slaughter
One option to address supply chain disruptions is to butcher pigs at home.