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South Dakota Soil and Water Conservation Society to host “Connecting Farm to Future” Virtual Conference

December 02, 2020

The South Dakota Chapter of the Soil and Water Conservation Society (SWCS), will host a free virtual conference.

Young producers sampling produce outside a field with a young mother and her daughter.

Discussing Food and Agriculture in South Dakota: A Guide for Community Leaders

Food production and farming are issues that operate at the complex pivot point of where ecology and nature meet the marketplace and political systems. The way agriculturalists and communities handle their resources, both individually, and collectively, depends on their collective vision for the future.

a shopping cart filled with fruits

SDSU Extension Partners with Grocers for Double Up Dakota Bucks

February 22, 2021

Some South Dakota grocery stores are now offering participants of the Supplemental Nutrition Assistance Program (SNAP) a chance to double up on fresh fruits and vegetables.

Black beetles with orange or yellow spots feeding on a ripe tomato.

How Do I Keep Insects From Destroying My Garden Produce?

It is not unusual to see insects in a garden during the fall, but it can be frustrating to watch nearly ripe produce be destroyed by insects before it can be picked.

A series of beaver dam analog structures built to limit rangeland erosion.

Range Roundup: Riparian Health Project Started in Western South Dakota

Over the last five years, federal, state, NGO and university partners and producers in Northwest S.D. were involved in a needs assessment that identified riparian health as an area of significant concern across Western S.D.

Producer unloading fresh, farm-grown produce from a delivery truck at a super market.

Requirements for Selling Food to Retail in South Dakota

Now more than ever, we are seeing food processors and entrepreneurs in South Dakota bringing their food products, not only to farmers markets, but also to retail stores. This article provides regulatory guidance and outlines the necessary steps required to allow for the sale of foods to retail stores.

Hand holding herbicide sprayer over vegetable garden.

Organic Herbicides: Garden and Flower Bed Weed Control

Many South Dakota homeowners do not want to use inorganic or synthetic herbicides due to potential health impacts. Organic herbicides can be a useful tool for weed control when combined with other management practices.

A farmer watching the sun rise in a bare, unplanted field.

Crop Tolerance to Soil Herbicide Residual

Some herbicides can persist in soil, especially dry soil. Herbicide carryover could be an issue in 2021 across the state depending upon last year’s moisture levels and field conditions.

Radish seedlings emerging from soil.

Radish: A Quick-Growing Vegetable To Enjoy in Spring

Radishes can be planted early in the growing season, as they germinate in soils temperatures as low as 40 degrees Fahrenheit.

Colorful variety of red and yellow tulips in full bloom.

Tulips Bring Early-Season Color to the Garden Each Year

Nothing says “spring is here” quite like the annual tulip bloom! Late April and early May are great times to enjoy a wide pallet of colors and textures presented by over 100 known species of garden tulips.