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Double-Crop after Wheat?
Two crops in one year may sound tempting, and for some crop species is possible, but before doing so, producers should consider possible crops and compare the potential benefits with the drawbacks.
May 2022 Drought and Climate Outlook
The May climate outlook favors cooler and wetter than average conditions. It is possible producers could experience some short-term drought relief, with a return to drought or re-intensifying in the mid-summer season.
Spring Storms Help Bureau of Reclamation Reservoirs in Northwestern South Dakota
While the moisture was needed, the systems were severe with blizzard conditions occurring from multi-day, strong-gusting winds across the area.
Multiple Rounds of Severe Weather Bring Heavy Rainfall, High Winds, and Soil Erosion
A combination of tillage, no residue, and lack of crop canopy can lead to severe erosion and topsoil loss in the face of extreme weather patterns in the spring. The most effective strategy for producers to adapt to these extreme events is to improve soil health.
Round Bale Storage Conservation
Fact sheet discussing conservation of round bale storage.
South Dakota Mesonet Weather Station at Eagle Butte Returns to Service
July 15, 2020
The South Dakota Mesonet at South Dakota State University has reactivated its weather station near Eagle Butte with the support of the Cheyenne River Sioux Tribe Telephone Authority.
Have Excess Produce? Freeze It!
Freezing is one of the easiest forms of preserving food. It reduces food waste, saves money and allows you to have quick quality produce on hand at all times. The
Steam Canning
Steam canning is a quick and simple method of preserving produce using steam. While steam canning was previously not an evidence-based practice, recent research indicates steam canning may be a safe home food preservation method for canning naturally acidified foods.
Canning Jams and Jellies
Sweet fruit products like jelly, jam, preserves, conserves and marmalades are jellied or thickened and preserved by sugar. The differences between the fruit products are categorized by the way they are prepared, proportions of fruit, pectin, acid and sugar in the mixture and the method of cooking.
Late Summer 2020 Climate Outlook
Drought concerns in South Dakota may be relieved later this summer, according to the NOAA Climate Prediction Center’s seasonal outlook released this week.