Broadacre spraying of pastures is intended to reduce undesirable plants and increase grasses for livestock. This practice often results in unintended consequences, including damage and reduction of native forbs and reduced profitability. One approach to managing perceived “weedy” plants is incorporating different species of livestock into a grazing operation.
Interest in local foods continues to soar among consumers nationwide. Here in South Dakota, the Dakota Fresh Food Hub in the southeastern corner of the state is helping meet that local demand by providing an array of local foods to wholesale and retail customers.
Food production and farming are issues that operate at the complex pivot point of where ecology and nature meet the marketplace and political systems. The way agriculturalists and communities handle their resources, both individually, and collectively, depends on their collective vision for the future.
Treating umbilical cords with a navel dip at birth is recommended to ensure a healthy start for lambs and kids and preventing the occurrence of navel (joint) ill.
Now more than ever, we are seeing food processors and entrepreneurs in South Dakota bringing their food products, not only to farmers markets, but also to retail stores. This article provides regulatory guidance and outlines the necessary steps required to allow for the sale of foods to retail stores.
Using an effective dewormer properly can be part of a strategy in preventing internal parasites in sheep and goats. So how do you know if your dewormer is effective, and what does it mean to use it properly?
The wool market continually rewards those who emphasize high-quality production. Efforts to increase wool clip value can be made through regular management practices and proper wool clip preparation at shearing.
South Dakota is known for a high reputation wool clip. Emphasis on economically important wool traits coupled with careful genetic selection helps promote production, profitability and sustainability in an operation.
This fact sheet and barn reference are for sheep producers to implement body condition scoring in their management practices.
November 22, 2021
The 2021 Master Lamb Producer recognized in the Purebred Division was Shady Lane Farms from Redfield, and the Feeder Lamb Producer Division recognized Pam and Steve Clements and family from Philip.