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Oat plants exhibiting crown rust symptoms.

Does Crown Rust in Oats Cause Problems for Livestock?

When wet, cool conditions predominate in the spring, crop producers may have to deal with crown rust in oats. When this crop disease is abundant, questions from livestock producers arise. Could crown rust in oats harm livestock if it’s present on pasture or in hay?

Man negotiating lamb purchase with female producer.

Direct Marketing Lamb: Selling to the Ethnic Market

The ethnic market plays a big role in the lamb industry. Learn some keys to success for taking advantage of seasonal demand and price fluctuations in this growing market, including when and where to sell.

Producer presenting frozen lamb meat products in a deep freezer.

Direct Marketing Lamb: Selling Direct to Consumer

The growing interest in food chain transparency has fostered the growth of direct marketing meat to consumers. Learn some of the challenges and opportunities this style of marketing offers lamb producers.

Tips for Feeding Poultry Wisely

During the March 1st Animal Care Wednesday Webinar, we learned the basics of feeding poultry. Brett Kreifels, Extension Assistant-4-H with University of Nebraska-Lincoln, explained the nutritional requirements and basic feeding tips to help ensure the health and well-being of chickens.

FDA Graphic: New Label/What's Different. For complete description call the FDA at 1-888-723-3366. Courtesy: FDA

The New Food Label: What’s new? What’s the same? When can we expect to see changes?

The Nutrition Facts Panel, commonly referred to as the food label, that we see on all packaged foods, will be updated on all food items by 2021.

Young wheat plants showing early symptoms of drought stress.

Salvaging Drought-Stressed Small Grains

South Dakota producers often must consider whether to abandon plans to harvest small grain as a cash crop and pivot to harvesting as forage. Learn some factors to keep in mind when evaluating salvage options.

Seven people stand at a distance in a green field. The sky is blue with a large cloud stretching across most of the horizon

The South Dakota State University West River Research Farm to host Field Day on July 11

July 07, 2023

The South Dakota State University West River Research Farm Tour will be held on July 11 near Sturgis, South Dakota, running from 4 p.m. to 7 p.m.

A pork carcass that has been cut in half. There are black lines demonstrating where to cut the carcass into its primal cuts. White arrows call out the tenderloin section and the aitch bone. For a complete description, contact SDSU Extension at: 605-688-4792

At-Home Hog Slaughter

One option to address supply chain disruptions is to butcher pigs at home.

A man in a blue apron trimming the fat off the back of a pork loin cut.

Pork Carcass Fabrication: Primal and Retail Cuts

This article is intended to provide guidance on the proper techniques for fabricating a pork carcass at home.

Woman delivering a bag food donations to a food bank manager.

Product Donations for Food Manufacturers

Interested in donating some of your slightly flawed food products to a food drive? View some food safety tips and donation considerations for food manufacturers in South Dakota.