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Wheat Seed Testing, Pure Live Seed, and Seeding Rates
To legally sell wheat seed in South Dakota, a standard test—following Association of Official Seed Analysts (AOSA) seed testing protocols, for germination, purity, and noxious weeds—is required. This standard analysis, plus a seed count provides information needed to determine the seeding rate.
Wheat Streak Mosaic Virus Management: Plan ahead before planting this fall
Have you had a history of moderate wheat streak mosaic disease in your field? Do you plan on planting wheat into wheat stubble or wheat fallow? Have your neighbors had wheat streak mosaic disease outbreaks in the recent past? If you answered yes to any of these questions, you need to incorporate wheat streak mosaic control principles into your management plan before planting winter wheat this fall.
Expanded Meat and Poultry Processing Resources Available to S.D. Livestock Producers and Meat Processors
The USDA's commitment to creating a more-resilient, diverse and equitable meat and poultry processing system is making new opportunities for rancher-owned enterprises, worker-owned housing and other cooperative initiatives.
Wheat Stem Maggots Observed in S.D. Wheat
While scouting wheat fields throughout South Dakota, we have started noticing the presence of bleached heads scattered throughout many different fields. These discolored heads are the result of an infestation of the wheat stem maggot.
Food Safety for Farmers Markets
Food safety bulletins for farmers markets and other direct marketing vendors
Winter Wheat Breaking Dormancy Early
A threshold indicator for winter wheat emergence is to consider average temperatures over a 14-day period. When that 14-day average temperature is equal to or above 5°C, or 41°F, then hard red winter wheat can break dormancy.
Looking Back: A History of Wheat Production in SD
In spite of the open winter and some of the worst drought conditions in history, South Dakota ended up with a very good wheat crop in terms of yield and quality in 2012. The winter wheat yields averaged 50 bushels to the acre; second highest average yield in SD recorded history.
McFadden and Borlaug: Pioneering Rust-Resistant Wheat
During a brief period of time in the Dakota Territory in the late 1800’s, wheat acreage increased from just over 100,000 acres to well over a million acres. During one year in the height of this heyday, 1897, it has been stated that two-thirds of the world’s wheat was shipped from present-day Eureka, SD, and wagons bearing the crop rolled in from as far as 75 miles away.
SDSU Releases Two New Spring Wheat Varieties
Two new spring wheat varieties, Forefront and Advance are being increased by South Dakota Foundation Seed Growers and will be available to everybody in 2013.
The Small Grains Disease Forecasting System Could Save Producers Money
The South Dakota State University Small Grains Plant Pathology program has partnered with the Small Grains Plant Pathology program at North Dakota State University to deploy a small grains disease forecasting system for South Dakota. The system uses weather variables including rainfall, temperature, and relative humidity to predict the likelihood of disease development. This new tool has the potential to save growers money by helping them avoid unnecessary fungicide applications, or knowing when to apply a rescue fungicide treatment.