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Summer Severe Weather Safety
Hail, high winds, heavy rain, lightning, tornadoes. These weather phenomena are common during South Dakota summers. Stormy weather can be beautiful to see, especially in our evening skies, but it can also be dangerous or life-threatening.
Capitalizing on Cow Costs
Feeding cows is one area of consideration when analyzing the cost of keeping a cow through her production year. Through small management choices, we can decrease the cost of the cow while maximizing on opportunities.
September 2020 Climate & Drought Outlook
Summer has its last hurrah the first week of September before we see potential for our state’s first freeze of the fall season, according to NOAA’s Climate Prediction Center.
Online Eastern South Dakota Water Conference set for Oct. 20
December 29, 2021
The theme for this year’s conference is “Ground Truth – Water Resource Management and Remote Sensing.”
Water Quality
While producers have long acknowledged that access to water makes the difference between a profitable or unsuccessful operation, they are beginning to understand that water quality may be as important as water quantity.
Managing Livestock Attractants Near Water
In the event that your pasture includes riparian areas, such as streams, rivers, lakes or ponds, you’ll want to take special care of these habitats. A riparian area is the space immediately adjacent to the shore, where water and land interact.
Grass-Fed Beef: Understanding Terminology in Conventionally Raised Beef and Grass-Fed Beef
What makes grass-fed beef different from conventionally raised beef? This is perhaps the most-common and sometimes most-complex question that arises amongst those hoping to understand the similarities and differences between conventional and grass-fed beef.
Grass-Fed Beef: Market Share of Grass-Fed Beef
So, how significant is the grass-fed beef industry in America? About four percent of U.S. beef retail and food service sales is comprised by grass-fed beef with a value of roughly $4 billion.
Grass-Fed Beef: Production Costs, Quality, Voluntary Certifications and Marketing
Generally speaking, grass-fed beef producers are challenged with production expenses that are greater than those of conventionally raised beef. However, profit margins can be greater than those of conventionally raised beef if marketed wisely and creatively.
Conservation Drainage Complexities Part 1
How can farmers benefit from conservation drainage? Conservation drainage includes practices such as bioreactors, saturated buffers, wetlands and more.