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A row of CSA subscription boxes with the words Green Market printed on them.

CSA Models

Community Supported Agriculture (CSA) marketing is an outlet that allows a farmer to sell subscriptions or shares to consumers prior to the growing season. When the produce or food product is harvested it is then delivered on a scheduled basis to the customer.

A young native american man handing a customer a canvas bag.

Native American Gardens

Learn more about Native American community garden projects throughout South Dakota and access helpful resources with information on starting up Native American community garden projects.

A dog eating out of a bowl.

Pet Food & Pet Treats

In South Dakota the Department of Agriculture Feed & Animal Remedy Program is the agency that oversees the manufacturing, licensing and labeling of animal feeds and remedies. Local foods producers interested in selling pet foods or pet treats need to be in compliance with this program.

Baskets of fresh vegetables at a farmers market

Local Foods: Whole Fresh Vegetables and Herbs

Fresh, whole raw fruits and vegetables grown in South Dakota can currently be sold without a food service license from the South Dakota Department of Health.

The La Montanita Co-op Veteran Farm Project (VFP) in Albuquerque, NM.

Training Gardens and Business Incubators

Community gardens are associated with urban areas and food production. However, community gardens can also be used as job training sites or small business incubators.

A woman rinsing vegetables off in an outdoor sink.

Food Safety Rules for Fruit & Vegetable Growers: FAQ

It seems rules and guidelines for growing fresh produce safely are constantly changing, as new laws and regulations are implemented each year.

Freshly cut hay in a field.

Determining Hay Prices

Before pricing forages, producers will want to have a good understanding about the cost of growing a ton of hay, alfalfa or straw.

Small group of cattle at pasture.

Feeding at the Right Price

Managing feedstuffs efficiently becomes more important during drought conditions or low revenue years.

A calf resting next to its mother in a dry pasture.

Early Weaning as a Drought Management Strategy

Successfully managing drought conditions requires balancing the amount of forage demanded by grazing livestock with the amount produced.

Young calf resting at pasture.

Economic Considerations for Early Weaning

There is an excellent reason why ranchers use early weaning as a drought management tool: Weaning calves early reduces the amount of feed required to maintain the cow.