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A Guide to Drying Foods

Fact sheet about drying foods

black cow drinking from a nearly empty stock pond.

Feed & Water Testing Laboratories

A partial listing of available feed testing laboratories.

Several wrapped bales of hay lined up near a barn.

Round Bale Storage Conservation

Fact sheet discussing conservation of round bale storage.

Newborn black angus calf with mother cow.

Beef: Best Management Practices for Cow-Calf Production

This comprehensive book provides producers with insight and education into the latest beef management, handling practices and technology.

A green cut alfalfa field dries as the sun sets.

Forage Inventory and Demand Calculator

Calculator for inventorying livestock and forage on hand to determine additional forage purchase needs, or livestock sales.

Black and red feedlot cattle eat corn silage from a feed bunk in South Dakota.

Frequently Asked Questions - Forage Nitrate Toxicity in Ruminant Livestock

A fact sheet to address frequently asked questions about forage nitrate toxicity in ruminant livestock.

Five jars of canned stewed tomatoes sitting on a gray kitchen towel with a gray background.

Canning on Smooth Stovetop

Learn about the Dos and Don'ts of canning on a smooth stovetop.

A woman safely placing a can of salsa into a water bath canner.

A Guide To Water Bath Canning

Water bath canners have fitted lids and removable wire racks. While they come in many sizes, the canner must be deep enough to allow a minimum of 1-2 inches of briskly boiling water that covers the top of jars during processing.

group of young piglets

Utilizing Weather-Stressed Corn in Swine Diets

The goals of this factsheet are to help pork producers better understand the nutritional value of weather-stressed corn, how to determine if it’s economical to use, the potential of mycotoxin contamination, and how changes in bulk density affect feed mixing and transportation.

dial on a pressure canner

A Guide To Pressure Canning

Pressure canners may have a weighted-gauge or dial-gauge, for indicating and regulating the pressure during processing.