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group of co-workers reviewing business planners and calendars.

Five Tips on Time Management

Learning and implementing good time management into your daily routine will give you more freedom to do the things you really want to do and feel like you have accomplished your role with more control and satisfaction.

Field with field peas and blue sky with fluffy white clouds

An identification guide of common Diseases of Dry Peas in South Dakota

A guide depicting common diseases of Dry Peas in South Dakota

Several small green insects on a plant leaf.

Soybean Aphids in South Dakota

Factsheet on Soybean Aphids in South Dakota

oats

2017-2018 Multi-State Organic Oat Variety Trial Results

The tight production margins currently present in agriculture have increased interest in growing organic oats.

A collage of farmers from different time periods sharing information.

Effecting Change Towards Economic Growth

During 2018 the main driver for South Dakota's economic growth continued to be agriculture. It is still the number one industry, with almost $20 billion in impact yearly. In today’s uncertain economic environment, two things can help farmers succeed: information and knowledge.

inside a licensed fish hatchery

Selling Fish at a Farmers Market in South Dakota

This article was developed to address some of the questions around selling fish at the farmer’s market and to ensure that seller’s may be well-informed to ensure they are selling fish that meet regulatory requirements as well ensuring the product is safe.

wheat field

Instinct HL and Nitrogen Management Effect on Winter Wheat Yield

Nitrogen (N) additives to control N losses through volatilization, denitrification, and leaching are widely used in the Midwest. Slowing the conversion of nitrogen fertilizers to nitrate may lessen leaching and denitrification losses if precipitation or soil becomes saturated.

Two beef heifers standing in a pasture. One is red, the other black and white.

Replacement Heifer Calculator

Excel decision aid to assist producers decide whether to raise or purchase replacement heifers.

an image of fresh tomatoes

Farmers Market Food Safety: Health & Hygiene

Health, hygiene and hand washing apply to all stages of production, processing and marketing. Ill food handlers can easily contaminate fresh produce with disease-causing microorganisms. Many of these organisms have the capability to survive on fresh fruits and vegetables for an extended time, from several days to weeks. Once the organism is established on fresh produce, it is very hard to remove.

Sand Bagged home in surrounded by flood water. FEMA News Photo

Managing Flooding Around Home Structures

As South Dakota and our surrounding neighbors begin to deal with the consequences of spring snowmelt and the dramatic flash flooding that came about from the region’s most recent winter storm, we can only hope that conditions begin to improve quickly.