Search
Fall Is the Time To Plan for Fire
Fall is the time to begin planning for spring prescribed fire. This article examines the three primary components to a successful burn: burn unit preparation, burn planning and burn implementation.
Rangeland Insects Are Critical Indicators of System Health
Insects, in general, may offer more indication of rangeland health than any other type of organism. They serve as key building blocks that other organisms depend on.
Using the ‘Grazing Stick’ To Assess Pasture Forage
Assessing pasture forage is a key step in planning grazing strategies. A grazing stick is a tool that uses simple math and measurements to determine herd size, stocking rates and available grazing days. We will address how to use a grazing stick in this article.
Livestock Tools for Managing Through Drought
As drought conditions continue, ranchers are faced with making some difficult decisions. South Dakota State University Extension offers multiple tools and resources that can be used to help make the best management decisions for your operation.
S.D. Producers’ Willingness To Adopt Patch Burn Grazing vs. Winter Patch Grazing
Patch-burn grazing and winter patch grazing are heterogenous rangeland management practices that aim to increase the diversity of grass composition to benefit wildlife and maintain livestock production. To learn about producers’ desire to adopt these practices, we conducted an online survey between November 2019 and January 2020.
SDSU Extension to Host Sustaining the Legacy Virtual Conference
November 13, 2020
SDSU Extension will host a Sustaining the Legacy virtual conference on December 2, 9 and 16 from 6:30 p.m. to 9:30 p.m. CST each evening.
Coaching vs. Evaluations To Improve Ag Employee Performance
One of the most difficult things farm managers have to master is coaching employees. Using appropriate coaching methods with employees will help you as a manager to achieve the desired employee performance you are looking for in your operation.
Preg-Checking Decisions
There is much value in preg-checking spring-calving cow herds in the fall. The most common is to cull open cows from the herd. The second reason would be to reduce the number of late calving cows in the herd.
Late Gestation Planning Prior to Calving
For most, weaning is in the books and pregnancy detection is complete or soon to be underway. Now is the time to pay attention to those pregnant cows out on crop residue or grass.
Discussing Food and Agriculture in South Dakota: A Guide for Community Leaders
Food production and farming are issues that operate at the complex pivot point of where ecology and nature meet the marketplace and political systems. The way agriculturalists and communities handle their resources, both individually, and collectively, depends on their collective vision for the future.