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hereford beef cattle drinking at dam during drought.

Hot Days Ahead and the Need for Water

Hot summer days are still ahead, and we need to account for water. The amount of water a cow requires varies depending on a variety of factors, including environmental temperature, lactation status and weight.

a herd of brown and black cows in a field of green grass

Registration Open for Mineral Nutrition for the Beef Cow Herd

May 10, 2021

To date, the Mineral Nutrition for the Beef Cow Herd series has drawn participants from 79 operations, plus 22 industry and Extension personnel from South Dakota, North Dakota, Minnesota, Colorado and Illinois.

Color-coded map of the United States showing the one-month temperature outlook for April 2021.

April 2021 Climate Update

As we look at March in the rear-view mirror, we look ahead to April and the potential for rain to return to South Dakota to reduce drought concerns across the state.

Veterinarian and pork producer with clipboard inspecting a hog pen.

Can Pork Producers Rely on Antibiotic-Use-Based Product Differentiation To Be Competitive?

Do consumers prefer meat produced with the minimal use of antibiotics compared to meat produced with standard antibiotic use? The following study investigates this question in-depth for South Dakota pork producers.

Cattle grazing drought-stressed rangeland in western South Dakota.

Adaptive Management: One Strategy To Increase Your Operation’s Flexibility and Resiliency

Adaptive management is a strategy that livestock producers can use to manage year-to-year variability in forage production and build drought resiliency for their operations.

Tim Schreiner at his food preservation booth at the Vermillion Area Farmers Market.

Schreiner Turns Backyard Hobby Into Community Support

Whether volunteering as a Master Gardener or a Master Food Preserver, Tim Schreiner says the interaction with people and seeing that “light bulb” moment after a conversation is really the fun part of the programs.

Cindy Jungman holding an award in front of an SDSU Extension Master Gardener Program banner.

Jungman Brightens Landscapes, Builds Lifelong Friendships

A Master Gardener for more than 20 years, Cindy Jungman says the continuous education the program offers has been valuable.

A black angus bull standing in a hilly pasture.

Bull Nutrition

This publication focuses on nutrient requirements for developing bulls, feeding programs to “let down” overconditioned bulls, and feeding during the period between breeding seasons.

Newborn black angus calf with mother cow.

Pay Attention to Calving Distribution

Multiple factors go into defining a calving season, but through simple record keeping, management decisions can be made to increase herd performance and profitability.

a woman and a man standing in front of an audience

SDSU Extension to Cover Dry Cow Therapy in Spanish at CPDE

March 18, 2021

SDSU Extension will once again offer educational programming in Spanish at the 2021 Central Plains Dairy Expo in Sioux Falls.