Search
Managing Un-Weaned Dairy Calves During Cold Weather
Winter can present extra challenges for dairy producers and heifer growers as they try to keep calves alive and growing adequately in frigid temperatures.
Identification and Management of Palmer Amaranth in South Dakota
Guide for the identification and management of Palmer Amaranth in South Dakota
What Are Those Little Red Mites on My House?
The periods of unseasonably warm weather, especially in Western South Dakota, have temporarily brought several insects and other arthropods out of their winter hiding places. One of the arthropods getting attention lately has been the clover mite.
Selecting a Calving Season Based on Matching Nutritional Needs and Resources
Choosing the calving season is a complex and highly individual decision for each beef cattle producer. A primary consideration in pasture-based cow-calf operations is choosing a calving season that will best match the forage supply to forage demand.
Feed at Night, Calve During the Day
As cattle producers begin thinking about calving season and management practices to ease the workload, night feeding is something to consider. Producers have questioned whether or not the time of feeding affects time of calving, and the answer is “Yes.”
New Training Options Available for Pesticide Applicators in 2021
January 07, 2021
Join us for more information on the pesticide applicator training in 2021.
SDSU Extension’s Soybean Week Dives into Pest Management, Soil Health and 2021 Outlook
January 07, 2021
Want to know more about weed control, research, planting dates, and fungicide? Join us on January 19 - 22.
Tree Issue Treatments
Publications of the most commonly available in pesticides for use in South Dakota for Turf & Ornamentals.
Raising Freezer Beef: How To Feed Grain-Finished Beef
A trend that has become more prominent in recent years is for ranchers to finish a few animals and sell beef directly to the consumer. This article will address a few options for hand-feeding a small group of cattle to finish.
Raising Freezer Beef: Management Considerations
A trend that has become more prominent in recent years is for ranchers to finish a few animals and sell beef direct to the consumer. Proper feeding and management is key to capturing extra value and in meeting customer expectations.