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Field with field peas and blue sky with fluffy white clouds

An identification guide of common Diseases of Dry Peas in South Dakota

A guide depicting common diseases of Dry Peas in South Dakota

South Dakota soybean late plant date map. View pdf map: https://legacy.rma.usda.gov/fields/mt_rso/2018/final/sdsoybeans.pdf  View text in Excel: https://legacy.rma.usda.gov/fields/mt_rso/2018/final/sdsoybeanstext.xlsx

Multi-Peril Crop Insurance: Delayed and Prevent Plant Choices

Crop insurance late plant dates are fast approaching for planting crops in South Dakota. The weather and soil conditions this spring will likely lead to some prevent plant situations for farm producers.

inside a licensed fish hatchery

Selling Fish at a Farmers Market in South Dakota

This article was developed to address some of the questions around selling fish at the farmer’s market and to ensure that seller’s may be well-informed to ensure they are selling fish that meet regulatory requirements as well ensuring the product is safe.

A healthy, growing soybean field. Farmyard in the background.

Soybean Growers Sought for On-Farm Research Program

We want you! SDSU Extension and the South Dakota Soybean Research and Promotion Council are seeking South Dakota Soybean Growers willing to participate in a farmer-led on-farm research program.

a flooded wheat field with some emerging wheat plants.

Wet Feet in Wheat

Given the widespread wet conditions present this spring, there are many areas in winter wheat fields with both ponding and saturated (or waterlogged) soils. Producers may want to consider soil conditions and evaluate extended weather forecasts when deciding whether or not to retain a winter wheat this spring.

Soybean plants with wilting, cupped leaves as the result of dicamba herbicide damage.

South Dakota Herbicide Damage

As the spray season starts, it is always good to be aware of resources and testing facilities where you can send in possible herbicide-affected plant samples. SDSU Extension offers suggestions on how to handle possible herbicide damage situations as well as recommended labs that receive plant matter samples to test for herbicide residues.

an image of fresh tomatoes

Farmers Market Food Safety: Health & Hygiene

Health, hygiene and hand washing apply to all stages of production, processing and marketing. Ill food handlers can easily contaminate fresh produce with disease-causing microorganisms. Many of these organisms have the capability to survive on fresh fruits and vegetables for an extended time, from several days to weeks. Once the organism is established on fresh produce, it is very hard to remove.

neighborhood street flooded with melted snow and water runoff. FEMA News Photo

Flood Insurance

The higher amounts of snow this year will increase the chance of flooding and the potential water damage to homes and residential properties. Now is the time to consider purchasing a flood insurance policy.

A crate filled with fresh vegetables.

Blossom End Rot on Tomatoes and Other Vegetables

Publication about the symptoms, causes and management of blossom end rot on tomatoes and other vegetables.