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Cull Cows and Trichomoniasis
With increasing amounts of cows being sold at the sale barn with reproductive years left, there are some precautions to be aware of prior to bringing females home to re-breed.
High Nitrates and Pregnant Cows
Drought poses many challenges to the beef cow herd. Nitrates in feed is one of the challenges that producers need to be aware of, especially in the reproductive herd.
Expanded Meat and Poultry Processing Resources Available to S.D. Livestock Producers and Meat Processors
The USDA's commitment to creating a more-resilient, diverse and equitable meat and poultry processing system is making new opportunities for rancher-owned enterprises, worker-owned housing and other cooperative initiatives.
Love is in the air, but don’t kiss your pigs!
While Valentine’s Day is celebrated during the month of February, physical affection should be reserved for human companions and not your pigs! Learn some important safety considerations to help prevent zoonotic diseases when handling swine.
Ages & Stages in the Garden: Ages 9-11
When working with upper elementary youth in a garden consider their physical development and skill level as you develop learning activities. Nine to eleven year olds have better coordination and reaction time by this age, however sometimes dues to growth spurs there can be short-term issues with balance and coordination. Additionally, these children have more body strength and their hand dexterity has increased.
CSA Benefits: A Consumer Perspective
Community Supported Agriculture (CSA) programs can offer a wide variety of benefits to consumers.
Local Foods Legislation Introduced
Consumers who want to know more about where and how their food is raised are creating a bigger voice nationally. The increasing sales of local foods provides a bright spot for agriculture and a way to bring young farmers into agricultural production.
Calving in Dairy Cows: Step by Step
Calving is a critical time in the lifecycle of dairy cows and calves. Learn about the key stages of calving to help ensure healthy, high-performing cows and calves.