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Nitrates and Livestock Water Quality
Nitrate poisoning is something we think about with forages such as millet, oats, corn, sorghum, sudan, kochia and others that have been fertilized or if there is a drought, but water can also be a contributing factor.
Anaplasmosis: Is it a problem in the Northern Plains?
Cattle producers have been hearing more and more about a disease called anaplasmosis. This disease recently appears to have become more common in areas not previously affected. The disease is typically associated with cattle herds in warmer areas of the country, but is it ever a problem up here on the Northern Plains?
Anthrax: Vaccination Considerations
Anthrax is caused by bacteria, Bacillus anthracis, which has the ability to form very resistant spores in the soil. These spores can remain viable for many years on pasture, and become reactivated when the right environmental conditions exist. Fortunately for cattle producers, losses due to anthrax can be prevented through use of a vaccine that has proven its effectiveness through the years.
Blue-Green Algae and Livestock
With warmer temperatures, the conditions are right for blue-green algae blooms. Different species of blue-green algae contain various toxins, which can poison livestock, resulting in rapid death.
How did a Poultry Germ Change to Cause Severe Disease in Calves and People?
In 2015, a specific strain of a germ called Salmonella heidelberg made 56 people sick in 15 different states.
SDSU Extension Master Gardener Online Reporting System
Better Impact is a web-based tool where Master Gardeners can log their hours, update their contact information, see the latest news, and much more.
Veterinary Feed Directive: What You Can’t Do With a VFD
Livestock producers and veterinarians have been adjusting to the Veterinary Feed Directive (VFD) rules put into effect on January 1, 2017. With the onset of the rules, producers need to square their previous treatment methods with what a VFD can and can’t do.
Springtime Vaccines: Tools For Healthy Summer Calves
Vaccines can be a valuable tool for cattle producers looking to help keep their calves healthy on summer pasture.
5 Things Hog Producers Should Know: Flu at Swine Exhibitions
Every year, thousands of youth across the country raise pigs and show them off at local exhibitions and county and state fairs. These experiences allow young people to learn about animal care and management, and also allow the public the rare opportunity to observe pig care and behavior.
Pre-weaning Pneumonia in South Dakota Beef Herd: A Persistent Problem, Suddenly Gone
This case report describes a southeastern South Dakota cow-calf herd’s experiences with pre-weaning pneumonia. Unlike many beef herds that experience pneumonia in calves on pasture, this herd’s problems were consistent year after year: widespread calf illness was documented in each of 6 consecutive summers. Anecdotally at least, the occurrence of pre-weaning pneumonia in beef herds is more likely to be sporadic and unpredictable from year to year. This herd’s persistent problems were followed by a year in which, after a change in calf vaccination protocol (informed by herd diagnostics), very little pre-weaning pneumonia was observed.