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Color-coded map showing precent of normal forage production for South Dakota. For assistance reading this graphic and data set, please call SDSU Extension at 605-688-4792.

Herd Inventory Centers on Feed Available

With drought conditions continuing across the state, livestock producers will be making hard decisions on livestock inventory numbers as pasture and feed availability become an even more significant factor.

A hand examining a wheat plant in a wheat field

Improving Protein Content in Wheat

Wheat producers in South Dakota always strive to grow a premium product. Quality in wheat often depends on test weight and protein content.

A yellowing soybean plant with brown spots on the leaves.

Soybean Diseases Update

A few soybean fields scouted had between low to moderate levels of brown spot (also known as Septoria leaf spot). Soybean planted into soybean stubble had elevated levels of brown spot.

Small flock of sheep grazing in a pasture.

Supplementation Considerations for Ewes Grazing Dormant Winter Pastures and Rangelands

A recent collaboration between South Dakota State University and the University of Wyoming addresses the many questions surrounding grazing supplementation for sheep as forages enter dormancy.

soybean field with white mold

Late-Season Soybean Diseases: Know what’s killing your soybeans

Late-season soybean diseases can sometimes be mistaken for natural senescence. A closer look at the stems and roots of dying plants and the pattern displayed by dead plants in the field may reveal root or stem rots going on. In order to devise effective management practices for future soybean seasons, it is important to determine the cause of early soybean plants death.

Oats growing in a no-till field.

Planting Considerations for Oats in South Dakota

South Dakota is a leading oat producer in the United States. Learn some important oat planting tips, including timing, variety selection, seeding rate and fertilizer management.

SDSU off-site wean-to-finish production barn.

Feed Additives Can Modulate the Swine Gut Microbiome in Weaned Pigs

Recent research at the SDSU Commercial Wean-to-Finish Research Facility found that a combination of feed additives provided benefits to the performance of weaned pigs and also modulated the swine gut microbiome.

South Dakota State University Swine Education and Research Facility exterior.

Trace Mineral Inclusion Level Did Not Impact Grow-Finish Pig Performance

Recent research at SDSU found that supplementing dietary trace minerals at levels closer to NRC requirements in typical corn-soybean meal diets for grow-finish pigs did not have an impact on overall pig performance and carcass characteristics.

several small green leaves

Soybean Pests: Bean Leaf Beetles and Bean Pod Mottle Virus

With the number of bean leaf beetle observations in soybean fields during 2016, the need for monitoring soybean for Bean pod mottle virus (BPMV) development increases. Bean pod mottle virus was first identified in South Dakota in 1998, and is recognized as a very economically important disease in soybean due to the potential for it to cause devastating losses to soybean yields.

Benefits of Wheat in a Corn Soybean Rotation

Crop rotation has long been recognized as a standard component of integrated pest management in cropping systems.