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Participants inspecting a rangeland area during the South Dakota Rangeland Days event.

38th Annual Rangeland and 17th Annual Soils Days Set for June 14 and 15 in Murdo

March 28, 2022

Rangeland and Soils Days offer a unique opportunity for youth and adults alike to learn more about South Dakota’s natural resources.

black-colored snow in a ditch

“Snirt” and How To Minimize It

Blowing soils, dust storms and “snirt” (snow with dirt on it) are frequent challenges during dry, windy winters. Learn some soil health principles to limit erosion and minimize snirt on field edges this planting season.

SDSU off-site wean-to-finish production barn.

Feed Additives Can Modulate the Swine Gut Microbiome in Weaned Pigs

Recent research at the SDSU Commercial Wean-to-Finish Research Facility found that a combination of feed additives provided benefits to the performance of weaned pigs and also modulated the swine gut microbiome.

South Dakota State University Swine Education and Research Facility exterior.

Trace Mineral Inclusion Level Did Not Impact Grow-Finish Pig Performance

Recent research at SDSU found that supplementing dietary trace minerals at levels closer to NRC requirements in typical corn-soybean meal diets for grow-finish pigs did not have an impact on overall pig performance and carcass characteristics.

Raw New York strip steaks on a wood cutting board.

Backgrounding Beef Calves on Cover Crops May Improve Steak Tenderness

Can short-term backgrounding diets of beef calves have long term impacts of meat quality? Recent research from the meat science team at South Dakota State University says, “Yes.”

Small group of beef cattle approaching a pressed mineral block.

SDSU Extension to Co-Host Mineral Nutrition for the Beef Cow Herd Educational Series

May 04, 2022

SDSU Extension will host a webinar series on mineral nutrition for the beef cow herd on May 17, 19, 24, 26, and 31 from 6-7:30 p.m. MT (7-8:30 p.m. CDT).

Winter wheat emerging from a planted field.

Double-Crop after Wheat?

Two crops in one year may sound tempting, and for some crop species is possible, but before doing so, producers should consider possible crops and compare the potential benefits with the drawbacks.

Tilled field with signs of erosion along the field edge.

The Costs of Erosion: Topsoil’s Role in Food Security

The thin layer of topsoil covering our earth sustains almost all of the life we know. Learn some answers to common questions about protecting it from erosion.

SDSU’s off-site wean-to-finish barn.

Phytobiotics-based Product Found to Impact Bacterial Populations in Gut of Weaned Pigs

As additions to feed or water, phytobiotics have shown promise in alleviating some of the negative effects of weaning on piglet health and growth performance.

South Dakota State University on-site wean-to-finish barn.

Comparing Feeder Types in the Wean-to-Finish Barn

The differences in pig performance are important to consider in choosing feeder type between dry feeders and wet-dry feeders. Learn some key findings from South Dakota State University's wean-to-finish barn.