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Fungicide Seed Treatments for Winter Wheat

As producers are preparing to plant winter wheat, one of the decisions to make is whether to use a fungicide seed treatment, and if the answer is yes, which product to use.

Herd Inventory Centers on Feed Available

With drought conditions continuing across the state, livestock producers will be making hard decisions on livestock inventory numbers as pasture and feed availability become an even more significant factor.

Improving Protein Content in Wheat

Wheat producers in South Dakota always strive to grow a premium product. Quality in wheat often depends on test weight and protein content.

Soybean Diseases Update

A few soybean fields scouted had between low to moderate levels of brown spot (also known as Septoria leaf spot). Soybean planted into soybean stubble had elevated levels of brown spot.

Late-Season Soybean Diseases: Know what’s killing your soybeans

Late-season soybean diseases can sometimes be mistaken for natural senescence. A closer look at the stems and roots of dying plants and the pattern displayed by dead plants in the field may reveal root or stem rots going on. In order to devise effective management practices for future soybean seasons, it is important to determine the cause of early soybean plants death.

38th Annual Rangeland and 17th Annual Soils Days Set for June 14 and 15 in Murdo

March 28, 2022

Rangeland and Soils Days offer a unique opportunity for youth and adults alike to learn more about South Dakota’s natural resources.

Product Donations for Food Manufacturers

Interested in donating some of your slightly flawed food products to a food drive? View some food safety tips and donation considerations for food manufacturers in South Dakota.

“Snirt” and How To Minimize It

Blowing soils, dust storms and “snirt” (snow with dirt on it) are frequent challenges during dry, windy winters. Learn some soil health principles to limit erosion and minimize snirt on field edges this planting season.

Farm to (More Than) School

Opportunities for local food procurement go beyond just school lunch! Learn about several child nutrition programs and settings that may accept local foods.

Spring Dandelion Control In Soybeans

Dandelion has become much more of a problem as farming practices have changed. Less tillage and increased use of glyphosate resistant crops along with reduced use of residual herbicides have allowed some perennial weeds such as dandelion to prevail.