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Tetanus: A Storm Aftermath Problem for Animals
Of all the challenges faced by animal caretakers in the wake of damaging storms, Tetanus is a potentially serious disease that might not appear for days or weeks later. Learn some expert tips for recognizing, treating and preventing it.
Prickly Russian Thistle
Publications that provide introductory and expanded information on the notorious invasive plant, prickly Russian thistle.
Veterinarians Remind South Dakota Cattle Producers To Include Anthrax Vaccination This Spring
May 23, 2022
SDSU Extension and South Dakota Animal Industry Board veterinarians are encouraging South Dakota cattle producers to include the anthrax vaccine in their vaccination program when they turn out cattle to summer pastures this spring.
SDSU Extension Aids Producers in Protecting Livestock Through Water Testing Service
May 27, 2022
SDSU Extension is offering an on-site livestock water testing service at all SDSU Extension regional centers and several county offices throughout the state.
Herd Inventory Centers on Feed Available
With drought conditions continuing across the state, livestock producers will be making hard decisions on livestock inventory numbers as pasture and feed availability become an even more significant factor.
Supplementation Considerations for Ewes Grazing Dormant Winter Pastures and Rangelands
A recent collaboration between South Dakota State University and the University of Wyoming addresses the many questions surrounding grazing supplementation for sheep as forages enter dormancy.
Why does beef from the store taste different than the beef from my local butcher?
Grain or grass-finished? Wet or dry-aged? Learn the factors that influence the flavor profiles of meat products found at local butcher shops and grocery stores.
Farm to (More Than) School
Opportunities for local food procurement go beyond just school lunch! Learn about several child nutrition programs and settings that may accept local foods.
Feed Additives Can Modulate the Swine Gut Microbiome in Weaned Pigs
Recent research at the SDSU Commercial Wean-to-Finish Research Facility found that a combination of feed additives provided benefits to the performance of weaned pigs and also modulated the swine gut microbiome.
Trace Mineral Inclusion Level Did Not Impact Grow-Finish Pig Performance
Recent research at SDSU found that supplementing dietary trace minerals at levels closer to NRC requirements in typical corn-soybean meal diets for grow-finish pigs did not have an impact on overall pig performance and carcass characteristics.