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Safe Canning Recipes
One of the most common errors in home canning is not using a scientifically tested recipe. Canning a family recipe is risky as it can cause spoilage and foodborne illness.
Summer 2020 Climate & Drought Outlook
August 26, 2020
With alternating cool and warm weather patterns throughout the last few months and the summer season ahead, temperature continues to be a challenge for climate forecasters in South Dakota.
Lessons From Alternative Calving Workshops
Recently, the South Dakota Grassland Coalition and SDSU Extension held workshops across the State focused on sharing information from experienced livestock producers who have switched to a calving date more in sync with nature.
Summer Severe Weather Safety
Hail, high winds, heavy rain, lightning, tornadoes. These weather phenomena are common during South Dakota summers. Stormy weather can be beautiful to see, especially in our evening skies, but it can also be dangerous or life-threatening.
September 2020 Climate & Drought Outlook
Summer has its last hurrah the first week of September before we see potential for our state’s first freeze of the fall season, according to NOAA’s Climate Prediction Center.
Tips for Purchasing and Preparing Turkey, Ham and Prime Rib
From turkey to prime rib, let’s look at some things to consider before you sink your teeth into your next holiday meal.
La Niña Expected to Influence 2021-22 Winter Climate
November 23, 2021
La Niña conditions have been officially declared this season by the National Oceanic and Atmospheric Administration (NOAA), but what does that mean for South Dakota’s winter climate, and this year’s outlook in particular?
How to Make a Safe, Ready-to-Eat Cookie Dough
Ready-to-eat cookie dough is a delicious snack or dessert that can be enjoyed, but only when made safely. This includes using commercially processed heat-treated flour, ready-to-eat ingredients and using good sanitary practices when making the cookie dough.
SDSU Extension Welcomes Anna Barr as Farm to School Specialist
July 12, 2021
A native of Newton, Iowa, Anna Barr brings broad expertise to the position as Extension’s first Farm to School Nutrition Field Specialist.
Climate Resilience Toolkit for the Northern Plains Region
In September 2021, the U.S. Climate Resilience Toolkit announced the publication of a new Northern Great Plains Region section. The new section can help producers recognize climate hazards, assess vulnerabilities and confront risks.