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man holding a small pile of soil in his hands

X-Ray Scanning Confirms Soil Health Benefits from Conservation Practices

Summary report of X-ray scanning confirms soil health benefits from conservation practices.

Cooked slices of bacon on a slate with fresh herbs.

Don't Go Bacon My Heart

How much do most consumers really know about bacon? Let’s explore some bacon basics to help you understand this delicious product.

Bone-in sirloin steak.

Picking the Perfect Steak

As grilling season is getting into full swing, many grillers are in search of the perfect steak. Whether you prefer flavor, tenderness or marbling, learn some expert tips to select a steak that's right for you!

A sprawling, planted field with young crops emerging

Fall Cover Crops Boost Soil Arbuscular Mycorrhizal Fungi Which Can Lead To Reduced Inputs

Fall cover crops provide multiple benefits to producers. These benefits include pathogen and pest protection, drought protection, weed control, reduced soil erosion, nutrient acquisition and retention, increased soil organic matter, and conservation of soil water by improvement of soil structure that increases infiltration and water holding capacity.

Wheat leaf showing the green and yellow mosaic streaking associated with WSMV.

Wheat Streak Mosaic Virus Showing Up in Fields

Wheat streak mosaic virus is a viral disease, which has been found in samples recently sent into the SDSU Plant Diagnostic Clinic. Learn how to identify it before it takes a toll on wheat crops.

Small white mites crawling on a blade of wheat.

Managing Wheat Curl Mite

Wheat curl mite is one of the more difficult pests to manage in wheat. This is in part due to the limited options available for preventing populations from infesting a field and rapidly reproducing.

Sunish Sehgal combining a field of wheat

Growth Stages of Wheat

Management decisions in wheat production are almost always based on growth stages of the crop. So it is important for wheat producers to be familiar with these growth stages.

Blades of green wheat in a wheat field.

Scouting Wheat Fields

Scouting is the process of monitoring fields and crops during a growing season. It can provide producers with field specific information on pest pressure and crop injury.

Barley yellow dwarf developing in winter wheat.

Barley yellow dwarf is starting to develop in winter wheat. Barley yellow dwarf is caused by the Barley yellow dwarf virus (BYDV). This disease usually becomes more distinct at flag leaf emergence. A typical symptom of Barley yellow dwarf is the purplish-yellow color of infected leaves, especially the flag leaf.

large multi-row sprayer adding chemicals to a field

Early Season Insecticide Applications in Wheat

Many wheat producers in South Dakota have adopted more intensive management practices in the last few years, including an early season application of fungicide and, in some cases, insecticide.