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Nitrogen Credit: The Rest of the Story
We have all been programmed to think of soybean as fixing nitrogen from the atmosphere and adding nitrogen to the soil. The SDSU lab and most other labs give nitrogen “credit” when another crop follows soybeans.
Economics of Different Crop Rotation Systems in South Dakota
Economic returns are an important factor to consider when selecting crop rotation systems.
Don't Go Bacon My Heart
How much do most consumers really know about bacon? Let’s explore some bacon basics to help you understand this delicious product.
Scout and Soil Test for the Soybean Cyst Nematode
Soybean cyst nematode (SCN) is the main soybean production constraint in South Dakota. Soybean plants can be infested with SCN but may not display visible symptoms.
Seeing Dead Soybean Plants in a Circular Pattern? Could Be Due to Lightning
While quite uncommon for lightning to damage row crops, it does happen. Thunderstorms can have lightning that can burn soybeans plants leading to their death.
Spring and Winter Camelina in South Dakota
In the semi-arid, western portion of South Dakota, camelina has potential value as a fall-seeded cover crop, providing flexibility in crop rotations for improving soil health.
Five Range Management Principles: #3 Ecosystem Biodiversity
Milkweed can help make rangelands a better environment for both cattle and neighboring plants and animals by having a shielding effect on companion plants, preventing erosion and accelerating the decomposition process, whole also providing nectar, habitat and organic material for ecosystem services.
Picking the Perfect Steak
As grilling season is getting into full swing, many grillers are in search of the perfect steak. Whether you prefer flavor, tenderness or marbling, learn some expert tips to select a steak that's right for you!
Never Underestimate Mother Nature
We know that weather is unpredictable, and every gardener will eventually have to deal with damage caused by weather. Learn some tips that will help you give your plants a fighting chance after extreme weather events.
Fall Cover Crops Boost Soil Arbuscular Mycorrhizal Fungi Which Can Lead To Reduced Inputs
Fall cover crops provide multiple benefits to producers. These benefits include pathogen and pest protection, drought protection, weed control, reduced soil erosion, nutrient acquisition and retention, increased soil organic matter, and conservation of soil water by improvement of soil structure that increases infiltration and water holding capacity.