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Storm water rushing down a street gutter.

South Dakota Water and Community Symposium to be Held July 26

July 22, 2022

SDSU Extension will host a one-day South Dakota Water and Community Symposium on Tuesday, July 26 from 9:30 a.m. – 2:30 p.m. CDT at the Raven Precision Agriculture Center on the South Dakota State University campus in Brookings.

Rain gauge on a fence post along a well-managed rangeland area.

Five Range Management Principles: #5 Climate Ready

Understanding your ranching system is critical, and identifying anticipated soil-plant-animal responses during periods of dry, wet, or normal conditions will enable you to develop climate-ready practices. Learn how to get started today!

Color-coded map of South Dakota indicating the fiftieth percentile, for first fall occurrence of 32 degrees Fahrenheit. For assistance reading this graphic and data set, please call SDSU Extension at 605-688-4792.

First Fall Frost Dates

The first fall frost often marks the end of the growing season, and many garden plants may not survive the freezing temperatures. Learn about some available tools we can use to predict the first fall frost dates around the state.

Color-coded map of the United States showing October 2022 temperature outlook. Temperatures in South Dakota are leaning above average. For assistance reading this graphic and data set, please call SDSU Extension at 605-688-4792.

2022 Fall and Early Winter Climate Outlook

The warmth of September is likely to continue into October with odds leaning towards drier than average conditions according to the latest climate outlook released on September 15, 2022.

Interior of a licensed commercial kitchen.

South Dakota Licensed Kitchen Process

Interested in selling food products in a retail establishments? Licensed kitchens are the place to start. Learn the steps for building a licensed kitchen in South Dakota along with rules, regulations and guidelines for processing foods in existing licensed kitchens.

Color-coded temperature outlook map of the United States for February through April 2023. For an in-depth description of this graphic, please call SDSU Extension at 605-688-6729.

La Niña’s Third Year Concludes With Cold Temperatures

A rare, third consecutive year with La Niña conditions is coming to an end, but not without bringing cold temperatures in early February. See what to expect for the rest of winter and early spring with an analysis of the NOAA's latest climate outlook.

a graphic image showing drought in South Dakota

Water Conservation and Efficiency During Times of Drought

As drought conditions continue to expand across the state this year, more thought is given towards South Dakota’s limited water resources. We live in a state where weather conditions and rain patterns seem to comfortably exist at the extremes; we either have way too much or nearly not enough. While this isn’t always the case, it is important to keep in mind that our water resources are finite and all of us should be thinking about doing what we can to protect them.

Dry, winter rangeland with minimal snow cover.

Can You Break the Hydro-illogical Cycle?

Regardless of the time of year, it is critical to start thinking about the next drought before we are in it. Learn some key strategies for breaking the Hydro-Illogical Cycle by leveraging drought motioning resources and creating a plan for your operation.

A green combine harvesting wheat.

Factors Affecting Wheat Production Decisions: Producer survey findings

Recent USDA data shows that during the past 3 years acres devoted to wheat production continue declining in both South Dakota and North Dakota (USDA, 2018). South Dakota wheat acres experienced a remarkable decrease of 31.5% during the past 3 years, compared with a relatively mild drop of 16.4% by North Dakota.

A wheat field at sunset.

Water Use by Plant Stage

Over the growing season, solar radiation, air temperature and plant size are the dominant factors in determining evaporative demand and the rate of water use by wheat. Water use can vary dramatically on a day-to day basis, depending on climate and wheat health.