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Small flock of sheep grazing in a pasture.

Multispecies Grazing: Benefits of Sheep Integration on Rangelands

Fact sheet about diversifying your operation to benefit your rangeland.

Winter wheat emerging from a planted field.

Double-Crop after Wheat?

Two crops in one year may sound tempting, and for some crop species is possible, but before doing so, producers should consider possible crops and compare the potential benefits with the drawbacks.

Several wrapped bales of hay lined up near a barn.

Round Bale Storage Conservation

Fact sheet discussing conservation of round bale storage.

aerial view of South Dakota farm and surrounding land

Barley Variety Trial Results

In 2019, Barley trial was planted at one location in South Dakota.

Clements Ranch staff accepting their Master Lamb Producer award from SDSU Extension's Kelly Froehlich.

South Dakota Sheep Growers Honor Two Master Lamb Producers

November 22, 2021

The 2021 Master Lamb Producer recognized in the Purebred Division was Shady Lane Farms from Redfield, and the Feeder Lamb Producer Division recognized Pam and Steve Clements and family from Philip.

a flock of sheep grazing in a field

SDSU Small Ruminant Team to Share Sheep, Goat Survey Results

December 02, 2021

The Sheep and Goat Needs Assessment Summary webinar will be held Friday, Dec. 17 at noon CST and will include information challenges to raising and marketing animals or animal products, and current industry demographics.

Lone sheep grazing drought-stressed rangeland.

Drought Considerations for Grazing Range Flocks

Having a drought plan in place to best manage pastures is critical in being prepared for next year’s grazing season. Make decisions that will manage risk and promote both flock and financial longevity.

Black and red feedlot cattle eat corn silage from a feed bunk in South Dakota.

Frequently Asked Questions - Forage Nitrate Toxicity in Ruminant Livestock

A fact sheet to address frequently asked questions about forage nitrate toxicity in ruminant livestock.

A flock of white sheep grazing in a small pasture.

SDSU Extension Kicks Off SDSGA Fourth Annual Premium Yearling Ewe Sale

November 22, 2021

More than 45 sheep producers from across the region attended the South Dakota Sheep Growers Association Fourth Annual Premium Yearling Ewe Sale in July.

Several bottles of different hot sauces arranged on a counter.

How to Make a Safe Hot Sauce

Hot sauces can be made to with a combination of several different ingredients to give unique flavors and heat that consumers enjoy. There are many considerations that should be made on how hot sauces are processed, formulated and packaged.