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Production and Utilization of Field Peas in South Dakota
Guide to field pea production and utilization in South Dakota
High-Quality and Affordable Protein Options
Protein is an essential part of the human diet and can come from many sources. Learn about some diverse protein options to build resiliency when certain proteins are experiencing shortages or increased costs.
Round Bale Storage Conservation
Fact sheet discussing conservation of round bale storage.
Barley Variety Trial Results
In 2019, Barley trial was planted at one location in South Dakota.
Fresh May Not Always Be Best
To have a healthy diet all year long, consider all options (fresh, frozen, and canned) when it comes to eating fruits and vegetables.
Shelf-Stable Foods Save Money and Help Families Stay Prepared
Many people may find themselves feeling worried or concerned about having enough food in their homes. One way to help with these worries and concerns is to purchase canned or dried foods also known as shelf-stable items.
Sorghum Trial Results
In 2023, sorghum trials were conducted in 2 locations in South Dakota.
Canning on Smooth Stovetop
Learn about the Dos and Don'ts of canning on a smooth stovetop.
Spring Wheat Variety Trial Results
The 2023 spring wheat reports include data from 10 locations with regional summaries.
Field Pea Variety Trial Results
In 2023, field pea trials were planted at different locations in South Dakota.